Soup:
Chicken Vegetable
Green Chile Pork Verde with Rice
Blue Plate Special:
Hot ham and swiss on baguette with dijonnaise. Served with lettuce, tomato, onion, and soup or salad. $7.95
Lunch Special:
Pulled BBQ pork on a burger bun with carmelized onion and cheddar cheese. Served with choice. $11.95
Soup:
Roasted Red Bell Bisque
Blue Plate Special:
Tuna Salad - Olive oil roasted Ahi tuna in dressing with red onion, celery, and fresh fennel on a baguette with lettuce and tomato. Soup or salad. $8.95
Lunch Special:
San Antonio Chicken Sandwich - Grilled chicken breast with ham, roasted poblano chile, and pepper jack on a burger bun with chimmichurri aioli. Served with salsa, fresh guacamole, and choice of side. $11.95
Soup:
Vegetable Beef
Lunch Special:
Ahi Burger: Ground Ahi encrusted with sesame seed and panseared on a bun with cucumber relish and wasabi aoli. Served with choice of side. $12.95
Blue Plate Special:
Turkey Brucetta Sandwich: Turkey, fresh mozzerella, brucetta mix and balsomic reduction. Served with soup or salad. $8.95
Soup:
Clam Chowder
Blue Plate Special:
Shrimp Roll - Shrimp salad in a baguette with lettuce. Soup or salad. $8.95
Lunch Special:
Baja Fish Tacos - 2 mazina tortillas wrapped around fried halibut with salsa fresca, honey-lime slaw, and cilantro crema. Served with rice and beans.
Secret Word of the Day:
discombobulate
Dinner Special:
Fried potato encrusted wild-caught Copper River salmon with dijon glaze. Choice of soup or salad, starch, and vegetable. $16.95
Soup:
Curry Chicken Coconut
Blue Plate Special:
Turkey, bacon, and swiss on wheatberry with lettuce, tomato, and sundried tomato aioli. soup or salad. $8.95
Lunch Special:
Nona's Sausage and Cheese Lasagna served with soup or salad. $11.95
Soup:
Coconut Curry Squash (Butternut)
Special:
Terriaki Beef Tips Stir Fry served over rice or greens with onions, peppers, sno peas, broccoli, mushrooms, and bean sprouts. $12.95
Blue Plate Special:
Shrimp salad on a lettuce leaf with tomato slices. Served with soup or salad. $7.95
Soup of the Day:
Clam Chowder
Lunch Special:
Firebird!
A chicken breast fried in green chile and chipotle bread crumb
Tossed in buffalo sauce and with melted pepper jack on a burger bun. Served with choice.
$11.95
Blue Plate:
Turkey Bruschetta:
Turkey and mozzarella on rye with spinach bruschetta mix with balsamic reduction.
Soup or Salad.
$7.95