<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-4560991134949114612</id><updated>2011-07-29T00:31:20.575-07:00</updated><category term='Ha'/><title type='text'>The Bay Bar and Grille - Bozeman, Montana</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>Kevin</name><uri>http://www.blogger.com/profile/07935763015501562864</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='http://4.bp.blogspot.com/_jc24YCM0TIY/TSNGKFGK5FI/AAAAAAAAPSA/taSUo2Yk7SY/S220/stig.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>73</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-7125904534921931863</id><published>2009-11-11T10:13:00.000-08:00</published><updated>2009-11-11T10:18:03.803-08:00</updated><title type='text'>Wednesday, November 11 Specials</title><content type='html'>Soup:&lt;br /&gt;Chicken Vegetable&lt;br /&gt;Green Chile Pork Verde with Rice&lt;br /&gt;&lt;br /&gt;Blue Plate Special:&lt;br /&gt;Hot ham and swiss on baguette with dijonnaise. Served with lettuce, tomato, onion, and soup or salad.  $7.95&lt;br /&gt;&lt;br /&gt;Lunch Special:&lt;br /&gt;Pulled BBQ pork on a burger bun with carmelized onion and cheddar cheese.  Served with choice.  $11.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-7125904534921931863?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/7125904534921931863/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/11/wednesday-november-11-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/7125904534921931863'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/7125904534921931863'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/11/wednesday-november-11-specials.html' title='Wednesday, November 11 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-4239004162772552328</id><published>2009-11-04T10:08:00.001-08:00</published><updated>2009-11-04T10:14:17.801-08:00</updated><title type='text'>Wednesday, November 4 Specials</title><content type='html'>Soup:&lt;br /&gt;Roasted Red Bell Bisque&lt;br /&gt;&lt;br /&gt;Blue Plate Special:&lt;br /&gt;Tuna Salad - Olive oil roasted Ahi tuna in dressing with red onion, celery, and fresh fennel on a baguette with lettuce and tomato.  Soup or salad.  $8.95&lt;br /&gt;&lt;br /&gt;Lunch Special:&lt;br /&gt;San Antonio Chicken Sandwich - Grilled chicken breast with ham, roasted poblano chile, and pepper jack on a burger bun with chimmichurri aioli.  Served with salsa, fresh guacamole, and choice of side.  $11.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-4239004162772552328?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/4239004162772552328/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/11/wednesday-november-4-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/4239004162772552328'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/4239004162772552328'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/11/wednesday-november-4-specials.html' title='Wednesday, November 4 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-752634157545572495</id><published>2009-11-01T10:14:00.000-08:00</published><updated>2009-11-01T10:17:32.547-08:00</updated><title type='text'>Sunday, November 1 Specials</title><content type='html'>Soup:&lt;br /&gt;Vegetable Beef&lt;br /&gt;&lt;br /&gt;Lunch Special:&lt;br /&gt;Ahi Burger:  Ground Ahi encrusted with sesame seed and panseared on a bun with cucumber relish and wasabi aoli.  Served with choice of side.  $12.95&lt;br /&gt;&lt;br /&gt;Blue Plate Special:&lt;br /&gt;Turkey Brucetta Sandwich:  Turkey, fresh mozzerella, brucetta mix and balsomic reduction.  Served with soup or salad.  $8.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-752634157545572495?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/752634157545572495/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/11/sunday-november-1-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/752634157545572495'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/752634157545572495'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/11/sunday-november-1-specials.html' title='Sunday, November 1 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-8738232310612048888</id><published>2009-10-30T09:57:00.000-07:00</published><updated>2009-10-30T10:02:42.578-07:00</updated><title type='text'>Friday, October 30 Specials</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Soup:&lt;/span&gt;&lt;br /&gt;Clam Chowder&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Blue Plate Special:&lt;/span&gt;&lt;br /&gt;Shrimp Roll - Shrimp salad in a baguette with lettuce.  Soup or salad.  $8.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Lunch Special:&lt;/span&gt;&lt;br /&gt;Baja Fish Tacos - 2 mazina tortillas wrapped around fried halibut with salsa fresca, honey-lime slaw, and cilantro crema.  Served with rice and beans.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Secret Word of the Day:&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;discombobulate&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-8738232310612048888?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/8738232310612048888/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/friday-october-30-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/8738232310612048888'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/8738232310612048888'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/friday-october-30-specials.html' title='Friday, October 30 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-2593807585723474348</id><published>2009-10-28T09:19:00.000-07:00</published><updated>2009-10-28T15:41:18.675-07:00</updated><title type='text'>Wednesday, October 28 Specials</title><content type='html'>Dinner Special:&lt;br /&gt;Fried potato encrusted wild-caught Copper River salmon with dijon glaze. Choice of soup or salad, starch, and vegetable. $16.95&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Soup:&lt;br /&gt;Curry Chicken Coconut&lt;br /&gt;&lt;br /&gt;Blue Plate Special:&lt;br /&gt;Turkey, bacon, and swiss on wheatberry with lettuce, tomato, and sundried tomato aioli.  soup or salad.  $8.95&lt;br /&gt;&lt;br /&gt;Lunch Special:&lt;br /&gt;Nona's Sausage and Cheese Lasagna served with soup or salad.  $11.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-2593807585723474348?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/2593807585723474348/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/wednesday-october-28-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/2593807585723474348'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/2593807585723474348'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/wednesday-october-28-specials.html' title='Wednesday, October 28 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-2310514621395392835</id><published>2009-10-25T10:01:00.000-07:00</published><updated>2009-10-25T10:06:46.958-07:00</updated><title type='text'>Sunday, October 25</title><content type='html'>Soup:&lt;br /&gt;Coconut Curry Squash (Butternut)&lt;br /&gt;&lt;br /&gt;Special:&lt;br /&gt;Terriaki Beef Tips Stir Fry served over rice or greens with onions, peppers, sno peas, broccoli, mushrooms, and bean sprouts. $12.95&lt;br /&gt;&lt;br /&gt;Blue Plate Special:&lt;br /&gt;Shrimp salad on a lettuce leaf with tomato slices.  Served with soup or salad.  $7.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-2310514621395392835?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/2310514621395392835/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/sunday-october-25.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/2310514621395392835'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/2310514621395392835'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/sunday-october-25.html' title='Sunday, October 25'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-5202297351632535888</id><published>2009-10-23T09:29:00.000-07:00</published><updated>2009-10-23T09:35:37.079-07:00</updated><title type='text'>Specials for 10/23/09</title><content type='html'>Soup of the Day:&lt;br /&gt;Clam Chowder&lt;br /&gt;&lt;br /&gt;Lunch Special:&lt;br /&gt;Firebird!&lt;br /&gt;A chicken breast fried in green chile and chipotle bread crumb&lt;br /&gt;Tossed in buffalo sauce and with melted pepper jack on a burger bun.  Served with choice.&lt;br /&gt;$11.95&lt;br /&gt;&lt;br /&gt;Blue Plate:&lt;br /&gt;Turkey Bruschetta:&lt;br /&gt;Turkey and mozzarella on rye with spinach bruschetta mix with balsamic reduction.&lt;br /&gt;Soup or Salad.&lt;br /&gt;$7.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-5202297351632535888?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/5202297351632535888/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/specials-for-102309.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/5202297351632535888'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/5202297351632535888'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/specials-for-102309.html' title='Specials for 10/23/09'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-3202705675547798683</id><published>2009-10-22T08:29:00.000-07:00</published><updated>2009-10-22T08:33:32.701-07:00</updated><title type='text'>Today's Specials!</title><content type='html'>Lunch Special:&lt;br /&gt;Chicken Cordon Bleu Sandwich&lt;br /&gt;Chargrilled Teriyaki Chicken breast w/ ham and swiss on ciabatta with dijonnaise.  Served with choice of side.&lt;br /&gt;$11.95&lt;br /&gt;&lt;br /&gt;Blue Plate Special:&lt;br /&gt;Turkey Bruchetta Sandwich&lt;br /&gt;Turkey and mozzarella on rye bread with spinach, bruschetta mix, and balsamic reduction.&lt;br /&gt;Comes with a choice of soup or salad.&lt;br /&gt;$7.95&lt;br /&gt;&lt;br /&gt;Soup of Day:&lt;br /&gt;Cream of Roma Tomato&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-3202705675547798683?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/3202705675547798683/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/todays-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/3202705675547798683'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/3202705675547798683'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/todays-specials.html' title='Today&apos;s Specials!'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-2743247135382089508</id><published>2009-10-21T15:12:00.000-07:00</published><updated>2009-10-21T15:14:28.899-07:00</updated><title type='text'>Wednesday, October 21, 2009</title><content type='html'>Chardonnay and cream poached wild caught sockeye salmon over almond butter, topped with crispy capers. Served with choice of soup or salad, starch, and vegetable. $15.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-2743247135382089508?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/2743247135382089508/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/wednesday-october-21-2009.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/2743247135382089508'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/2743247135382089508'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/wednesday-october-21-2009.html' title='Wednesday, October 21, 2009'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-8818080845797490761</id><published>2009-10-19T10:09:00.000-07:00</published><updated>2009-10-19T10:12:14.915-07:00</updated><title type='text'>Monday October 19</title><content type='html'>Soup - Loaded Baked Potato&lt;br /&gt;&lt;br /&gt;Lunch Special - Burgundy Beef Tips over penne pasta with a roll - $12.95&lt;br /&gt;&lt;br /&gt;Blue Plate Special - Rare Roast Beef sandwich with lettuce, tomato, onion, wild horseradish cheddar cheese, and sandwich spread. - $8.75&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-8818080845797490761?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/8818080845797490761/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/monday-october-19.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/8818080845797490761'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/8818080845797490761'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/monday-october-19.html' title='Monday October 19'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-2290213899689609743</id><published>2009-10-18T10:15:00.000-07:00</published><updated>2009-10-18T10:17:10.721-07:00</updated><title type='text'></title><content type='html'>Soup:&lt;br /&gt;Chicken with egg noodle&lt;br /&gt;&lt;br /&gt;Lunch Special:&lt;br /&gt;Blackened Burger with grilled green and red peppers, cheddar and Monterey Jack cheese and choice of side.  &amp;amp;11.95&lt;br /&gt;&lt;br /&gt;Blue Plate Special:&lt;br /&gt;Turkey, bacon, Swiss cheese, tomato and ranch dressing on wheat berry bread.  $8.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-2290213899689609743?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/2290213899689609743/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/soup-chicken-with-egg-noodle-lunch.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/2290213899689609743'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/2290213899689609743'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/soup-chicken-with-egg-noodle-lunch.html' title=''/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-1766128491118745029</id><published>2009-10-15T09:51:00.000-07:00</published><updated>2009-10-15T09:59:41.776-07:00</updated><title type='text'>Lunch Special</title><content type='html'>Soup of the Day:&lt;br /&gt;Cream O' Tomato&lt;br /&gt;&lt;br /&gt;Lunch Special:&lt;br /&gt;Terraki glazed tenderloin and shrimp skewers.  Served on Rice with a grilled pineapple, and a side salad.&lt;br /&gt;$12.95&lt;br /&gt;&lt;br /&gt;Blue Plate Special:&lt;br /&gt;Seafood Quiche&lt;br /&gt;It has Spinach, scallops, crab, shrimp, brie, and dill&lt;br /&gt;&lt;br /&gt;Word of the Day:  Fantastic!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-1766128491118745029?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/1766128491118745029/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/lunch-special.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/1766128491118745029'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/1766128491118745029'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/lunch-special.html' title='Lunch Special'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-5447670460449654152</id><published>2009-10-12T16:05:00.000-07:00</published><updated>2009-10-12T16:11:41.561-07:00</updated><title type='text'>Monday October 12,2009</title><content type='html'>Dinner Special:&lt;br /&gt;7oz wild Pacific halibut baked with an almond coating and served with a warm pineapple and cilantro sauce. Choice of soup or salad, starch, and vegetable. $22.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-5447670460449654152?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/5447670460449654152/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/monday-october-122009.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/5447670460449654152'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/5447670460449654152'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/monday-october-122009.html' title='Monday October 12,2009'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-450934281618320527</id><published>2009-10-11T10:03:00.000-07:00</published><updated>2009-10-11T10:05:57.083-07:00</updated><title type='text'>Sunday, October 11</title><content type='html'>SOUP:&lt;br /&gt;Beef Chili&lt;br /&gt;&lt;br /&gt;LUNCH SPECIAL:&lt;br /&gt;Hot turkey sandwich.  Open faced with mashed potatoes and gravy and a side of vegetables.  $12.95&lt;br /&gt;&lt;br /&gt;BLUE PLATE SPECIAL:&lt;br /&gt;Three meat calzone.  Ham, Italian sausage, pepperoni and four cheese blend.  $8.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-450934281618320527?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/450934281618320527/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/sunday-october-11.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/450934281618320527'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/450934281618320527'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/sunday-october-11.html' title='Sunday, October 11'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-3490095503033158456</id><published>2009-10-10T15:38:00.000-07:00</published><updated>2009-10-10T15:40:45.277-07:00</updated><title type='text'>Saturday, October 10, 2009</title><content type='html'>Dinner Special:&lt;br /&gt;Hand-cut 7oz Filet Mignon grilled to order, topped with a rich crayfish stuffing. Choice of soup or salad, vegetable, and starch. $26.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-3490095503033158456?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/3490095503033158456/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/saturday-october-10-2009.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/3490095503033158456'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/3490095503033158456'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/saturday-october-10-2009.html' title='Saturday, October 10, 2009'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-1180311756107810924</id><published>2009-10-09T10:07:00.000-07:00</published><updated>2009-10-09T16:11:47.180-07:00</updated><title type='text'>Friday, October 9 Specials</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Dinner Special:&lt;br /&gt;Surf and Turf 4oz beef tenderloin medallion and 5oz wild caught Atlantic lobster tail with Bearnaise sauce. Choice of soup or salad, starch, and vegetable. $26.95&lt;br /&gt;&lt;br /&gt;Soup:&lt;/span&gt;&lt;br /&gt;Clam Chowder&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Blue Plate Special:&lt;/span&gt;&lt;br /&gt;Cobb Sandwich - Turkey, bacon, and blue cheese crumbles on ciabatta with spinach, tomato, avocado, alfalfa sprouts, dijon mustard, and sandwich spread.  Soup or salad.  $7.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Lunch Special:&lt;/span&gt;&lt;br /&gt;Smokehouse Chicken Sandwich - Grilled chicken breast with BBQ, bacon, and cheddar on a parmesan burger bun.  Served with choice.  $11.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Secret Word of the Day:&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;avuncular&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-1180311756107810924?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/1180311756107810924/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/friday-october-9-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/1180311756107810924'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/1180311756107810924'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/friday-october-9-specials.html' title='Friday, October 9 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-4126262285191863429</id><published>2009-10-08T09:44:00.000-07:00</published><updated>2009-10-08T09:46:27.317-07:00</updated><title type='text'>Thursday, October 8</title><content type='html'>Soup:&lt;br /&gt;Cream of Roma Tomato&lt;br /&gt;&lt;br /&gt;Lunch Special:&lt;br /&gt;Beef Stroganoff:  Prime rib tips and mushrooms in a brandy demi-glaze cream over egg noodles.  $11.95&lt;br /&gt;&lt;br /&gt;Blue Plate:&lt;br /&gt;One half of Bozemanite with soup or salad.  $7.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-4126262285191863429?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/4126262285191863429/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/thursday-october-8.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/4126262285191863429'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/4126262285191863429'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/thursday-october-8.html' title='Thursday, October 8'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-3392128167920485525</id><published>2009-10-07T09:58:00.000-07:00</published><updated>2009-10-07T15:19:03.215-07:00</updated><title type='text'>Lunch Special 10/07/09</title><content type='html'>Dinner Special:&lt;br /&gt;Teriyaki grilled wild sockeye salmon with ginger-scallion rice and braised bok choy. Choice of soup or salad. $15.95&lt;br /&gt;&lt;br /&gt;Lunch Special:&lt;br /&gt;Chicken Mole (Fajita Style Service)&lt;br /&gt;Served over rice&lt;br /&gt;Comes with choice of soup or salad&lt;br /&gt;$11.95&lt;br /&gt;&lt;br /&gt;Blue Plate Special:&lt;br /&gt;Club Sandwich on Ham, Turkey, swiss, cheddar bacon, LTO, Sandwich Spread.&lt;br /&gt;$8.95&lt;br /&gt;&lt;br /&gt;Soup:&lt;br /&gt;Roasted Red Pepper&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-3392128167920485525?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/3392128167920485525/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/lunch-special-100709.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/3392128167920485525'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/3392128167920485525'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/lunch-special-100709.html' title='Lunch Special 10/07/09'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-1272943933056578898</id><published>2009-10-06T10:34:00.000-07:00</published><updated>2009-10-06T10:36:54.216-07:00</updated><title type='text'>Tuesday, October 6</title><content type='html'>SOUP&lt;br /&gt;Butternut Squash&lt;br /&gt;&lt;br /&gt;LUNCH SPECIAL&lt;br /&gt;Corn Chip &amp;amp; Chili Pie - Bed of corn chip strips topped with chili cheese blend, salsa fresca, shredded romaine and sour cream.  Soup or Salad $10.95&lt;br /&gt;&lt;br /&gt;BLUE PLATE SPECIAL&lt;br /&gt;Tomato wrap stuffed with shredded chicken, Flathead cherry vinaigrette, avocado, tomato, goat cheese, pistachios, and green leaf lettuce.  Soup or Salad $8.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-1272943933056578898?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/1272943933056578898/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/tuesday-october-6.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/1272943933056578898'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/1272943933056578898'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/tuesday-october-6.html' title='Tuesday, October 6'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-5802690249482202453</id><published>2009-10-04T09:13:00.000-07:00</published><updated>2009-10-04T09:22:09.703-07:00</updated><title type='text'>Sunday, October 4 Specials</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Soup:&lt;/span&gt;&lt;br /&gt;Creamy Potato with Cheese&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Blue Plate Special:&lt;/span&gt;&lt;br /&gt;The California Club-inator - It has come from the future to destroy all other club sandwiches.  Come get one before it is too late!&lt;br /&gt;&lt;br /&gt;Triple stacked wheat berry bread piled high with turkey, bacon, swiss, lettuce, tomato, avocado, alfalfa sprouts, and sandwich spread.  Soup or salad.  $8.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Lunch Special:&lt;/span&gt;&lt;br /&gt;Chicken Alfredo Pizza - House made pizza dough with alfredo sauce base and grilled chicken, bacon, diced tomato, green onion, and pizza cheese.  $9.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Secret Word of the Day:&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;ubiquitous&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-5802690249482202453?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/5802690249482202453/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/sunday-october-4-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/5802690249482202453'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/5802690249482202453'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/sunday-october-4-specials.html' title='Sunday, October 4 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-1641508213980034474</id><published>2009-10-03T10:15:00.000-07:00</published><updated>2009-10-03T15:33:24.353-07:00</updated><title type='text'>Saturday, October 3 Specials</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Dinner:&lt;br /&gt;Chicken Caccatoire: 10 oz chicken breast braised with Italian sausage,tomatos, peppers, and onions in a white wine and garlic butter. Served over linguine with choice of soup or salad for $14.95&lt;br /&gt;&lt;br /&gt;Soup:&lt;/span&gt;&lt;br /&gt;Seafood Chowder with clam, halibut, and salmon&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Blue Plate Special:&lt;/span&gt;&lt;br /&gt;California Club triple stacked on wheat with turkey, bacon, swiss, lettuce, tomato, avocado, alfalfa sprouts, and sandwich spread.  Soup or salad.  $8.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Lunch Special:&lt;/span&gt;&lt;br /&gt;Lamb and veal meatloaf baked with Italian bacon smothered in gravy.  Served with mashed potato and steamed vegetable.  $12.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Secret Word of the Day:&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;magnanimous&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-1641508213980034474?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/1641508213980034474/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/saturday-october-3-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/1641508213980034474'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/1641508213980034474'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/saturday-october-3-specials.html' title='Saturday, October 3 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-1416751215138099656</id><published>2009-10-01T08:57:00.000-07:00</published><updated>2009-10-01T09:04:09.296-07:00</updated><title type='text'>Thursday, October 1 Specials</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Soup:&lt;/span&gt;&lt;br /&gt;Cream of Roma Tomato&lt;br /&gt;Chicken Vegetable&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Blue Plate Special:&lt;/span&gt;&lt;br /&gt;Triple Stack Grill Cheese - Three slices of country white loaded with mozzarella, fontina, and cheddar and toasted to perfection.  Soup or salad.  $7.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Lunch Special:&lt;/span&gt;&lt;br /&gt;Old Fashioned Beef Pot Pie - Prime Rib tips and mixed vegetables in a house made beef gravy, baked with puff pastry.  $10.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Secret Word of the Day:&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;excrescence&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-1416751215138099656?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/1416751215138099656/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/thursday-october-1-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/1416751215138099656'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/1416751215138099656'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/10/thursday-october-1-specials.html' title='Thursday, October 1 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-4638682410828825224</id><published>2009-09-30T09:29:00.000-07:00</published><updated>2009-09-30T15:24:07.943-07:00</updated><title type='text'>Wednesday, September 30 Specials</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Dinner:&lt;br /&gt;Mojito glazed 10oz grilled chicken breast served over spicy green chilli rice. Soup or salad and steamed vegetable. $14.95&lt;br /&gt;&lt;br /&gt;Soup:&lt;/span&gt;&lt;br /&gt;Home-style Chicken with Egg Noodle&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Blue Plate Special:&lt;/span&gt;&lt;br /&gt;Turkey, ham, and cheddar on wheatberry bread with lettuce, tomato, and sundried tomato aioli.  Soup or salad.  $8.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Lunch Special:&lt;/span&gt;&lt;br /&gt;Old Fashioned Beef Pot Pie - Prime rib tips and mixed vegetable in a beef gravy with puff pastry.  $10.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Secret Word of the Day:&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;nemorous&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-4638682410828825224?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/4638682410828825224/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/wednesday-september-30-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/4638682410828825224'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/4638682410828825224'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/wednesday-september-30-specials.html' title='Wednesday, September 30 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-2562741277938794370</id><published>2009-09-26T08:49:00.000-07:00</published><updated>2009-09-26T15:47:19.014-07:00</updated><title type='text'>Saturday, September 26 Specials</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Dinner Special:&lt;br /&gt;Chicken Florentine; pan roasted 10oz chicken breast with sauteed spinach over a bed of house made marinara, topped with Parmesan threads. Choice of soup or salad, starch, and vegetable. $13.95&lt;br /&gt;&lt;br /&gt;Soup:&lt;/span&gt;&lt;br /&gt;Seafood Chowder with Clams, Halibut, Salmon, and Cod&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Blue Plate Special:&lt;/span&gt;&lt;br /&gt;Turkey and ham on Wheat Montana wheatberry with cheddar, lettuce, tomato, and sundried tomato aioli.  Soup or salad.  $8.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Lunch Special:&lt;/span&gt;&lt;br /&gt;Smokehouse Chicken Sandwich - Chargrilled chicken breast on a black peppercorn parmesan bun with Jack Daniel's BBQ, bacon, and cheddar cheese.  Served with choice.  $11.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Secret Word of the Day:&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;stultify&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-2562741277938794370?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/2562741277938794370/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/saturday-september-26-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/2562741277938794370'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/2562741277938794370'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/saturday-september-26-specials.html' title='Saturday, September 26 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-923514648044183708</id><published>2009-09-25T09:50:00.000-07:00</published><updated>2009-09-25T09:57:54.858-07:00</updated><title type='text'>Friday, September 25 Specials</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Soup:&lt;/span&gt;&lt;br /&gt;The Bay Bar &amp;amp; Grille's Famous Clam Chowder&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Specials:&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;One of the most popular items on the new Seven for Seven menu is the California Club Quesadilla.&lt;br /&gt;&lt;br /&gt;Three corn flour tortillas triple stacked with turkey, bacon, swiss cheese, and chimmichurri aioli, all topped off with shredded lettuce and diced avocado.&lt;br /&gt;&lt;br /&gt;Come in and try all seven! Available until three o'clock.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Secret Word of the Day:&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;prevaricate&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-923514648044183708?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/923514648044183708/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/friday-september-25-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/923514648044183708'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/923514648044183708'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/friday-september-25-specials.html' title='Friday, September 25 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-8515010889585791655</id><published>2009-09-24T08:58:00.000-07:00</published><updated>2009-09-24T15:27:20.592-07:00</updated><title type='text'>Thursday, September 24 Specials</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Soup:&lt;/span&gt;&lt;br /&gt;Cream of Roma Tomato&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Special:&lt;/span&gt;&lt;br /&gt;Tenderloin medallions with jumbo prawns on sauteed artichokes, crispy bacon, and sweet garlic.  Drizzled with balsamic redux.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Secret Word of the Day:&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;abrogate&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-8515010889585791655?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/8515010889585791655/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/thursday-september-24-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/8515010889585791655'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/8515010889585791655'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/thursday-september-24-specials.html' title='Thursday, September 24 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-9195966762289241234</id><published>2009-09-23T09:34:00.000-07:00</published><updated>2009-09-23T14:59:50.056-07:00</updated><title type='text'>Wednesday, September 23 Specials</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Dinner Special:&lt;br /&gt;Pan seared jumbo scallops and shrimp with fresh tomato and basil tossed in a white wine and lemon butter, served over egg noddles. With choice of soup or salad. $19.95&lt;br /&gt;&lt;br /&gt;Soup:&lt;/span&gt;&lt;br /&gt;Hearty Tuscan Vegetable and Italian Sausage&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Specials:&lt;/span&gt;&lt;br /&gt;Come and enjoy the debut of our new Seven for Seven menu.  Seven entrees for seven dollars in about seven minutes.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Secret Word of the Day:&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;expurgate&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-9195966762289241234?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/9195966762289241234/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/wednesday-september-23-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/9195966762289241234'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/9195966762289241234'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/wednesday-september-23-specials.html' title='Wednesday, September 23 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-4056553576495502561</id><published>2009-09-22T15:54:00.000-07:00</published><updated>2009-09-22T15:56:34.598-07:00</updated><title type='text'>Tuesday September 22, 2009</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Dinner Special:&lt;/span&gt;&lt;br /&gt;12 oz. Wagyu Ribeye grilled to perfection, smothered in a Burgundy wine sauce.   $19.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Soup du Jour:&lt;/span&gt;&lt;br /&gt;Very Veggie&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-4056553576495502561?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/4056553576495502561/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/tuesday-september-22-2009.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/4056553576495502561'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/4056553576495502561'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/tuesday-september-22-2009.html' title='Tuesday September 22, 2009'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-4755803011489262242</id><published>2009-09-21T15:44:00.000-07:00</published><updated>2009-09-21T15:49:51.980-07:00</updated><title type='text'>Specials for 9/21/09</title><content type='html'>&lt;span style="font-weight: bold;font-size:100%;" &gt;Caribbean Chicken Fajitas&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;br /&gt;Coconut and chive encrusted 10 oz. chicken breast &lt;/span&gt;&lt;span style="font-size:100%;"&gt;over sauteed&lt;/span&gt;&lt;span style="font-size:100%;"&gt; red and green peppers&lt;/span&gt;&lt;span style="font-size:100%;"&gt;, red onions pineapple tomato and cilantro.  Served with shredded lettuce, salsa fresca and drizzled with a honey-lime crema sauce.&lt;/span&gt;&lt;span style="font-weight: bold;font-size:100%;" &gt;&lt;span style="font-weight: bold;"&gt;&lt;/span&gt;  &lt;/span&gt;&lt;span style="font-size:100%;"&gt;Your choice of soup or salad on the side. &lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;15.95&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;word of the day&lt;/span&gt;-&lt;span style="font-style: italic;"&gt; &lt;span style="font-weight: bold;"&gt;boomshackalacka&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-4755803011489262242?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/4755803011489262242/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/specials-for-92109.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/4755803011489262242'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/4755803011489262242'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/specials-for-92109.html' title='Specials for 9/21/09'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-8189130708862858530</id><published>2009-09-19T09:41:00.000-07:00</published><updated>2009-09-19T09:48:10.667-07:00</updated><title type='text'>Saturday, September 19 Specials</title><content type='html'>Soup:&lt;br /&gt;Seafood Chowder with clams, salmon, and halibut&lt;br /&gt;&lt;br /&gt;Blue Plate Special:&lt;br /&gt;Caprese Paninni - Foccacia  with basil, tomato, buffalo mozzarella, provolone, and sundried tomato aioli.  Soup or salad.  $8.95&lt;br /&gt;&lt;br /&gt;Lunch Special:&lt;br /&gt;Traditional Pad Thai - rice noodles with egg and Pad Thai sauce, carrots, bean sprouts, and fresh herbs. &lt;br /&gt;&lt;br /&gt;Secret Word of the Day:&lt;br /&gt;remonstrate&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-8189130708862858530?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/8189130708862858530/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/saturday-september-19-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/8189130708862858530'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/8189130708862858530'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/saturday-september-19-specials.html' title='Saturday, September 19 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-5480084451435340884</id><published>2009-09-18T09:56:00.000-07:00</published><updated>2009-09-18T10:00:41.429-07:00</updated><title type='text'>Lunch Special for 09/17/09!</title><content type='html'>Soup of the Day: Clam Chowder&lt;br /&gt;&lt;br /&gt;Lunch Special: Baja Fish Tacos&lt;br /&gt;Two tacos with fried halibut, cilantro crema, salsa fresca, lime-honey jicama slaw.  Served with rice and beans.&lt;br /&gt;$11.95&lt;br /&gt;&lt;br /&gt;Blue Plate Special:&lt;br /&gt;Roast beef on ciabatta with horseradish chedder, dijonnaise, lettuce, tomato, and onion.  Soup or Salad for $8.95&lt;br /&gt;&lt;br /&gt;Veggie for the Day: Broccli, beans, and carrots&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-5480084451435340884?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/5480084451435340884/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/lunch-special-for-091709.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/5480084451435340884'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/5480084451435340884'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/lunch-special-for-091709.html' title='Lunch Special for 09/17/09!'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-7087451360570294280</id><published>2009-09-12T14:47:00.000-07:00</published><updated>2009-09-12T14:53:10.903-07:00</updated><title type='text'>Saturday September 9, 2009</title><content type='html'>4oz wild Atlantic lobster tail stuffed with crab, artichoke, ricotta, and buffalo mozzarella over wild mushroom risotto. Choice of soup or salad and side of steamed vegetable. $23.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-7087451360570294280?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/7087451360570294280/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/saturday-september-9-2009.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/7087451360570294280'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/7087451360570294280'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/saturday-september-9-2009.html' title='Saturday September 9, 2009'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-7069578068801747173</id><published>2009-09-11T15:13:00.000-07:00</published><updated>2009-09-11T15:16:52.506-07:00</updated><title type='text'></title><content type='html'>Evening Special: 4oz wild Atlantic lobster tail over chantrelle risotto finished with citrus compound butter.  Server with choice of soup or salad and a side of sauteed vegetables. $21.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-7069578068801747173?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/7069578068801747173/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/evening-special-4oz-wild-atlantic.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/7069578068801747173'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/7069578068801747173'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/evening-special-4oz-wild-atlantic.html' title=''/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-471142577788551481</id><published>2009-09-09T15:20:00.000-07:00</published><updated>2009-09-09T15:23:17.402-07:00</updated><title type='text'>Wednesday, September 9th, 2009</title><content type='html'>Dinner Special:&lt;br /&gt;  Southwestern Grilled Chicken Pasta - Fajita style Onions, Peppers and beans in a Zesty Southwest Sauce over Penne Pasta.  Topped with a dollop of Sour Cream and Cotija Cheese.   $15.95&lt;br /&gt;&lt;br /&gt;Soup du Jour:&lt;br /&gt;Cream of Roasted Red Pepper&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-471142577788551481?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/471142577788551481/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/wednesday-september-9th-2009.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/471142577788551481'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/471142577788551481'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/wednesday-september-9th-2009.html' title='Wednesday, September 9th, 2009'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-2882888094752450351</id><published>2009-09-06T10:33:00.000-07:00</published><updated>2009-09-06T10:35:50.061-07:00</updated><title type='text'>Sunday, September 6</title><content type='html'>SOUP&lt;br /&gt;Egg Drop&lt;br /&gt;&lt;br /&gt;LUNCH SPECIAL&lt;br /&gt;Beef Tip Pasta with a Gorgonzola cream sauce over linguine with mushrooms and onions.&lt;br /&gt;$12.95&lt;br /&gt;&lt;br /&gt;BLUE PLATE SPECIAL&lt;br /&gt;Tuna salad sandwich on wheat berry.&lt;br /&gt;$9.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-2882888094752450351?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/2882888094752450351/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/sunday-september-6.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/2882888094752450351'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/2882888094752450351'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/09/sunday-september-6.html' title='Sunday, September 6'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-4071413520495263509</id><published>2009-08-26T15:11:00.000-07:00</published><updated>2009-08-26T15:15:31.822-07:00</updated><title type='text'></title><content type='html'>&lt;span style="font-weight: bold;"&gt;Evening Special: &lt;/span&gt;Chicken Florentine-10 oz chicken breast dredged in seasoned flour, topped with sauteed spinach and mozzarella, served on a pool of marinara with choice of starch and steamed veggie and choice of soup or salad.  $14.95&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-4071413520495263509?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/4071413520495263509/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/evening-special-chicken-florentine-10.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/4071413520495263509'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/4071413520495263509'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/evening-special-chicken-florentine-10.html' title=''/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-8028515894422189739</id><published>2009-08-24T15:46:00.000-07:00</published><updated>2009-08-24T15:52:37.078-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Ha'/><title type='text'>8-24-09</title><content type='html'>&lt;span style="font-weight: bold; font-style: italic;"&gt;Dinner Special&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Smoked Chicken with Chipotle Cherry Barbecue Sauce.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;Half chicken, dry rubbed and smoked, glazed with bbq sauce, and finished on the grill. Served with house made coleslaw and choice of starch.&lt;br /&gt;&lt;br /&gt;$15.95&lt;br /&gt;&lt;br /&gt;*Word of the Day*&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Silence&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-8028515894422189739?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/8028515894422189739/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/8-24-09.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/8028515894422189739'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/8028515894422189739'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/8-24-09.html' title='8-24-09'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-6677092915724050562</id><published>2009-08-23T10:35:00.000-07:00</published><updated>2009-08-23T10:38:00.518-07:00</updated><title type='text'>Sunday, August 23 Specials</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Soup&lt;/span&gt; - White bean with ham and sausage&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Lunch Special&lt;/span&gt; - "Shrimp Scampi" on bean noodles, served with a roll.  $10.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Blue Plate &lt;/span&gt;- Brased Buffalo rolled in a soft shell wrap served with slaw and salsa fresca in a mole sauce.  $8.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-6677092915724050562?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/6677092915724050562/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/sunday-august-23-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/6677092915724050562'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/6677092915724050562'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/sunday-august-23-specials.html' title='Sunday, August 23 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-6515603094921014323</id><published>2009-08-21T09:42:00.000-07:00</published><updated>2009-08-21T14:22:49.637-07:00</updated><title type='text'>Friday, August 21 Specials</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Dinner Special:&lt;br /&gt;&lt;/span&gt;&lt;span&gt;Roasted 1/2 Chicken with a Rhubarb Glaze.  Served with Roasted New Red Potatoes.&lt;br /&gt;$16.95&lt;/span&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;Soup:&lt;/span&gt;&lt;br /&gt;The Bay Bar &amp;amp; Grille's Famous Clam Chowder&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Blue Plate Special:&lt;/span&gt;&lt;br /&gt;Heart Beet Salad - Mixed field greens tossed with baby spinach and balsamic vinaigrette, topped with julienne oven-roasted beets and pistachio encrusted goat cheese "croutons."  $8.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Lunch Special:&lt;/span&gt;&lt;br /&gt;Baja Fish Tacos - Two flour tortillas filled with beer battered halibut, cilantro crema, lime-honey slaw, and salsa fresca.  Served with rice and beans.  $11.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Secret Word of the Day:&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;curmudgeon&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-6515603094921014323?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/6515603094921014323/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/friday-august-21-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/6515603094921014323'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/6515603094921014323'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/friday-august-21-specials.html' title='Friday, August 21 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-8174063471206621038</id><published>2009-08-20T10:31:00.000-07:00</published><updated>2009-08-20T10:35:08.436-07:00</updated><title type='text'>Thursday, August 20 Specials</title><content type='html'>Soup:&lt;br /&gt;Cream of Roma Tomato&lt;br /&gt;&lt;br /&gt;Blue Plate Special:&lt;br /&gt;Triple Stacker Grill Cheese with swiss, mozzarella, and provolone.  Soup or salad.  $7.95&lt;br /&gt;&lt;br /&gt;Lunch Special:&lt;br /&gt;Chorizo Stuffed Buffalo Burger with a dollop of guacamole, green chile, and pepper jack.  Served with choice.  $11.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-8174063471206621038?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/8174063471206621038/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/thursday-august-20-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/8174063471206621038'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/8174063471206621038'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/thursday-august-20-specials.html' title='Thursday, August 20 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-2942902739515311324</id><published>2009-08-19T09:34:00.000-07:00</published><updated>2009-08-19T09:42:00.190-07:00</updated><title type='text'>Wednesday, August 19 Specials</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Soup:&lt;/span&gt;&lt;br /&gt;House Baked Potato with shredded cheese.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Blue Plate Special:&lt;/span&gt;&lt;br /&gt;Roast beef on Wheat Montana swirl rye with horseradish cheddar, lettuce, tomato, marinaded red onion, and dijonnaise.  Soup or salad. $7.95&lt;br /&gt;&lt;br /&gt;L&lt;span style="font-weight: bold;"&gt;unch Special:&lt;/span&gt;&lt;br /&gt;Lemon Pepper Chicken Wrap - char grilled lemon pepper chicken in a wrap with spinach tossed in lemonade vinaigrette with diced tomato, cucumber, and avocado.  Served with choice.  $11.95&lt;br /&gt;&lt;br /&gt;Secret Word of the Day:&lt;br /&gt;&lt;h1 style="font-weight: normal; font-style: italic;" id="firstHeading" class="firstHeading"&gt;&lt;span style="font-size:85%;"&gt;pulchritudinous&lt;/span&gt;&lt;/h1&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-2942902739515311324?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/2942902739515311324/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/wednesday-august-19-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/2942902739515311324'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/2942902739515311324'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/wednesday-august-19-specials.html' title='Wednesday, August 19 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-6121987799130498130</id><published>2009-08-18T10:45:00.000-07:00</published><updated>2009-08-18T14:31:48.684-07:00</updated><title type='text'>Specials for 081809</title><content type='html'>Dinner Special:&lt;br /&gt;6oz. Braised Buffalo Short-ribs.  Served with a Classic Mole Sauce.&lt;br /&gt;$17.95&lt;br /&gt;&lt;br /&gt;Soup of the Day: Veggie-Egg Drop  Soup&lt;br /&gt;&lt;br /&gt;Lunch Special:&lt;br /&gt;Tomato Wrap with lemon basil grilled chicken with tomatoes, mayo, and spinach.  With choice of side.&lt;br /&gt;$10.95&lt;br /&gt;&lt;br /&gt;Blue Plate Special:&lt;br /&gt;Grilled  Ham and Fontina cheese on Ciabatta (Cubano Style)&lt;br /&gt;$7.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-6121987799130498130?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/6121987799130498130/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/specials-for-081809.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/6121987799130498130'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/6121987799130498130'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/specials-for-081809.html' title='Specials for 081809'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-7827489586702100045</id><published>2009-08-16T10:11:00.000-07:00</published><updated>2009-08-16T15:17:40.910-07:00</updated><title type='text'>Sunday August 16th Specials</title><content type='html'>Soup - Tomato Florentine&lt;br /&gt;&lt;br /&gt;Lunch Special - Spinach and Turkey salad with bean sprouts, cucumber, and tomato with raspberry &lt;span class="blsp-spelling-corrected" id="SPELLING_ERROR_0"&gt;vinaigrette&lt;/span&gt; dressing for $10.95&lt;br /&gt;&lt;br /&gt;Blue Plate Special - Grilled ham and cheese with mozzarella and cheddar cheeses for $8.95&lt;br /&gt;&lt;br /&gt;Dinner Special:&lt;br /&gt;Grilled Chicken Caprese - Char grilled lemon-basil chicken breast served on a caprese salad.  Served with steamed veggies and choice of starch.  $14.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-7827489586702100045?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/7827489586702100045/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/sunday-august-16th-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/7827489586702100045'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/7827489586702100045'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/sunday-august-16th-specials.html' title='Sunday August 16th Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-7682645802989343512</id><published>2009-08-15T10:14:00.000-07:00</published><updated>2009-08-15T16:31:07.710-07:00</updated><title type='text'>Saturday, August 15 Specials</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Soup:&lt;/span&gt;&lt;br /&gt;Seafood Chowder&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Blue Plate Special:&lt;/span&gt;&lt;br /&gt;Veggie Deluxe - Ciabatta piled high with hummus, lettuce, spinach, tomato, red onion, cucumber, shred carrot, mushroom, and alfalfa sprouts.  Soup or salad.  $7.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Lunch Special:&lt;/span&gt;&lt;br /&gt;Mediterranean Tuna Sandwich - Wild caught tuna char grilled to medium on ciabatta with fresh buffalo mozzarella, spinach, and a Greek Isle salad of red onion, bell pepper, cherry tomato, olive, and artichoke heart.  Served with choice.  $12.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Dinner Special 1:&lt;/span&gt;&lt;br /&gt;6 oz Buffalo Short Ribs served with a Classic Mole Sauce, includes choice of starch and fresh steamed veggies. $17.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Dinner Special 2:&lt;/span&gt;&lt;br /&gt;Pan Roasted Caribbean Cod Loin-6 oz cod loin dredged in Caribe Chiles, brown sugar, corn starch and other spices-pan seared and finished in the oven, topped with a mango salsa fresca. Served with choice of starch and fresh steamed veggies. $16.95&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Secret Word of the Day:&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;Luddite&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-7682645802989343512?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/7682645802989343512/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/saturday-august-15-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/7682645802989343512'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/7682645802989343512'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/saturday-august-15-specials.html' title='Saturday, August 15 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-7547120520776710756</id><published>2009-08-14T09:50:00.000-07:00</published><updated>2009-08-14T14:35:23.140-07:00</updated><title type='text'>Friday, August 14 Specials</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Soup:&lt;/span&gt;&lt;br /&gt;The Bay Bar &amp;amp; Grille's Famous Clam Chowder&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Blue Plate Special:&lt;/span&gt;&lt;br /&gt;Ham and Fontina Pinwheels - Ham, fontina cheese, and dijonnaise rolled in puff pastry and baked.  Served with marinaded red onions and soup or salad.  $7.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Lunch Special:&lt;/span&gt;&lt;br /&gt;Bay Beef Stir Fry - Flank steak, onion, peppers, mushrooms, broccoli, carrots, snow peas, bok choy, bean sprouts, bamboo shoot, and water chestnut stir fried with Bay Dragon Sauce over rice.  $11.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Secret Word of the Day:&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;titubant&lt;/span&gt;&lt;span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Evening Special:&lt;/span&gt;&lt;br /&gt;Pan Roasted Caribbean Cod Loin-6 oz Cod Loin  dredged in Caribe Chiles, brown sugar corn starch and other spices-pan seared and finished in the oven- topped with a mango salsa fresa. served with choice of starch and fresh steamed veggies. $16.95&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-7547120520776710756?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/7547120520776710756/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/friday-august-14-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/7547120520776710756'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/7547120520776710756'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/friday-august-14-specials.html' title='Friday, August 14 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-3481380029893969059</id><published>2009-08-13T09:20:00.000-07:00</published><updated>2009-08-13T09:31:12.655-07:00</updated><title type='text'>Thursday, August 13 Specials</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Soup:&lt;/span&gt;&lt;br /&gt;Cream of Roma Tomato&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Blue Plate Special:&lt;/span&gt;&lt;br /&gt;Chicken salad in a croissant with lettuce and tomato.  Soup or salad.  $7.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Lunch Special:&lt;/span&gt;&lt;br /&gt;Hawaiian Burger - 8oz. char-grilled Certified Angus Beef patty with teriyaki glaze and topped with Canadian bacon, mozzarella, and a flame-kissed pineapple ring.  Served on a burger bun with choice.  $11.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Secret Word of the Day:&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;propinquity&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-3481380029893969059?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/3481380029893969059/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/thursday-august-13-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/3481380029893969059'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/3481380029893969059'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/thursday-august-13-specials.html' title='Thursday, August 13 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-7861586562830194195</id><published>2009-08-06T10:11:00.000-07:00</published><updated>2009-08-06T14:53:27.879-07:00</updated><title type='text'>Thursday, August 6 Specials</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Soup:&lt;/span&gt;&lt;br /&gt;Cream of Roma Tomato&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Blue Plate Special:&lt;/span&gt;&lt;br /&gt;Mediterranean Puff Pastry Turnover filled with onions, wild mushrooms, spinach, roasted red bell, and gorgonzola cheese.  Soup or salad. $7.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Lunch Special:&lt;/span&gt;&lt;br /&gt;Smoked salmon in a tomato wrap with spinach tossed in lemonade vinaigrette with cucumber, diced tomato, and avocado. Served with choice.  $10.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Secret Word of the Day&lt;/span&gt;:&lt;br /&gt;&lt;span&gt;&lt;span style="font-style: italic;"&gt;holidrawl&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span&gt;&lt;span style="font-weight: bold;"&gt;Appetizer Special&lt;/span&gt;&lt;/span&gt;&lt;span style="font-weight: bold;"&gt;:&lt;/span&gt;&lt;br /&gt;&lt;span&gt;Steamed Artichoke - &lt;/span&gt;&lt;span&gt;Served with drawn butter and curried mayonaise. $6.95&lt;/span&gt;&lt;span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Dinner Special:&lt;/span&gt;&lt;br /&gt;Char Roasted Tarragon Chicken - 10 oz. chicken breast char-roasted with fresh tarragon pesto.  Served atop lemon linguine and steamed veggies. $16.95&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-7861586562830194195?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/7861586562830194195/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/thursday-august-6-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/7861586562830194195'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/7861586562830194195'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/thursday-august-6-specials.html' title='Thursday, August 6 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-9148031772150010179</id><published>2009-08-05T09:50:00.000-07:00</published><updated>2009-08-05T09:57:25.519-07:00</updated><title type='text'>Wednesday, August 5 Specials</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Soup:&lt;/span&gt;&lt;br /&gt;Cilantro-Lime Chicken&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Blue Plate Special:&lt;/span&gt;&lt;br /&gt;Italian on fresh &lt;span style="font-style: italic;"&gt;On the Rise&lt;/span&gt; ciabatta with ham, salami, pepperoni, mozzarella, spinach, tomato, red onion, and dressed with balsamic vinaigrette.  Soup or salad. $8.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Lunch Special:&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;Chicken Alfredo Pizza&lt;/span&gt; - House made pizza dough with a base of fresh alfredo  and topped with grilled chicken, chopped bacon, diced tomato, green onion, and four cheese blend.  $10.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Secret Word of the Day:&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;cephalagia&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-9148031772150010179?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/9148031772150010179/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/wednesday-august-5-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/9148031772150010179'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/9148031772150010179'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/wednesday-august-5-specials.html' title='Wednesday, August 5 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-3792106864626270407</id><published>2009-08-04T10:11:00.000-07:00</published><updated>2009-08-04T10:26:53.836-07:00</updated><title type='text'>TERRIFIC TUESDAY ~ TASTY TIDBITS</title><content type='html'>LUNCH&lt;br /&gt;&lt;br /&gt;ENTREE~&lt;br /&gt;Ranch-style Chicken Sandwich                                                                                                 $10.95&lt;br /&gt;A five ounce chicken breast dredged in ranch mix seasoned flour, then fried golden brown.  Topped with bacon and mozzarella cheese and served on a black pepper-parmesan burger bun with lettuce, tomato and onion on the side.  Accompanied by your choice of side.&lt;br /&gt;&lt;br /&gt;BLUE PLATE~&lt;br /&gt;Honey-smoked ham and swiss cheese on Wheat Montana Rye bread with lettuce, tomato, and Dijonnaise.  You choose from soup or salad&lt;br /&gt;&lt;br /&gt;TODAY'S SOUP~&lt;br /&gt;Beef Barley&lt;br /&gt;&lt;br /&gt;DESSERTS~&lt;br /&gt;~Mango Tiramisu&lt;br /&gt;~Strawberry Rhubarb Pie with a Crumble Top&lt;br /&gt;~Chocolate Mousse&lt;br /&gt;~Creme Brulee&lt;br /&gt;~White Chocolate Blackberry Cheesecake&lt;br /&gt;~Neapolitan Mud Pie.... Chocolate, Pistachio, and Strawberry~ can you say yummy?&lt;br /&gt;&lt;br /&gt;The secret word of the day--- serendipity !&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-3792106864626270407?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/3792106864626270407/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/terrific-tuesday-tasty-tidbits.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/3792106864626270407'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/3792106864626270407'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/terrific-tuesday-tasty-tidbits.html' title='TERRIFIC TUESDAY ~ TASTY TIDBITS'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-7516353507478031276</id><published>2009-08-02T09:55:00.000-07:00</published><updated>2009-08-02T10:01:12.865-07:00</updated><title type='text'>Sunday, August 2 Specials</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Soup:&lt;/span&gt;&lt;br /&gt;Chicken Enchilada garnished with house shred cheddar jack cheese blend.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Blue Plate Special:&lt;/span&gt;&lt;br /&gt;Ham and swiss on &lt;span style="font-style: italic;"&gt;Wheat Montana&lt;/span&gt; swirl rye with lettuce and tomato with dijonnaise. Soup or salad.  $7.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Lunch Special:&lt;/span&gt;&lt;br /&gt;Chargilled Prime rib sandwich smothered with mushrooms and onions on fresh &lt;span style="font-style: italic;"&gt;On The Rise&lt;/span&gt; ciabatta.  Served with steaming au jus and choice of side.  $14.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Secret Phrase of the Day:&lt;/span&gt;&lt;br /&gt;tautologically redundant&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-7516353507478031276?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/7516353507478031276/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/sunday-august-2-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/7516353507478031276'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/7516353507478031276'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/sunday-august-2-specials.html' title='Sunday, August 2 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-2685732028630355597</id><published>2009-08-01T10:13:00.000-07:00</published><updated>2009-08-01T10:19:38.137-07:00</updated><title type='text'>Saturday, August 1</title><content type='html'>Soup:&lt;br /&gt;Seafood Chowder with clams, halibut, and salmon.&lt;br /&gt;&lt;br /&gt;Blue Plate Special:&lt;br /&gt;California Club - Wheat Montana wheatberry bread with turkey, bacon, swiss cheese, lettuce, tomato, avocado, and sprouts with Bay sandwich spread. $8.95&lt;br /&gt;&lt;br /&gt;Lunch Special:&lt;br /&gt;Chicken Chorizo Quesadilla - Roasted chicken with chorizo in a quesadilla with tomato, green onion, and house shred cheddar-jack blend cheese. Served with verde, sour cream, rice, and beans. $10.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-2685732028630355597?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/2685732028630355597/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/saturday-august-1.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/2685732028630355597'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/2685732028630355597'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/08/saturday-august-1.html' title='Saturday, August 1'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-823572888424170689</id><published>2009-07-31T14:56:00.000-07:00</published><updated>2009-07-31T15:02:50.341-07:00</updated><title type='text'>Friday July 31st, 2009</title><content type='html'>DINNER SPECIAL&lt;br /&gt;Braised Kobe Shortribs - Cooked low and slow in port wine, shallot and beef stock.  Finished with a Blueberry Port Reduction.  Served with Potato Croquettes and steamed fresh vegetables.   $18.95&lt;br /&gt;&lt;br /&gt;EVENING CATCH&lt;br /&gt;Black Pepper Shrimp with Sundried Pineapple - Served over rice noodles with a tangy Asian fusion sauce (sweet, spicy, salty and tart)  $19.95&lt;br /&gt;&lt;br /&gt;SOUP DU JOUR&lt;br /&gt;Clam Chowder&lt;br /&gt;&lt;br /&gt;LUNCH SPECIAL&lt;br /&gt;Mediterranean Meatballs (lamb and pork) on Linguine tossed in garlic tomato marinara.   $11.95&lt;br /&gt;&lt;br /&gt;BLUE-PLATE SPECIAL&lt;br /&gt;Chicken Salad on Wheat Montana country style white bread with lettuce and tomato.  $7.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-823572888424170689?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/823572888424170689/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/friday-july-31st-2009.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/823572888424170689'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/823572888424170689'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/friday-july-31st-2009.html' title='Friday July 31st, 2009'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-1058018096702803065</id><published>2009-07-30T09:56:00.000-07:00</published><updated>2009-07-30T15:50:47.143-07:00</updated><title type='text'>07/30/09</title><content type='html'>Dinner Special&lt;br /&gt;Mole' Fajita Seasoning Rubbed Chicken Breast, Stuffed with Chorizo and Green Chile, topped with a Verde Sauce.  Served with a side of Corn Polenta.     $18.95&lt;br /&gt;&lt;br /&gt;Soup of the Day&lt;br /&gt;Cream of Roma Tomato Parmesan&lt;br /&gt;&lt;br /&gt;Lunch Special&lt;br /&gt;Seafood Enchilada&lt;br /&gt;2 white corn tortillas fill with a blend of shrimp and crab, shallots, garlic, celery, and topped w/ our house verde sauce, Mexican crema, and cotija cheese.  With choice of soup or salad. $11.95&lt;br /&gt;&lt;br /&gt;Blue Plate Special&lt;br /&gt;Quiche Lorraine&lt;br /&gt;Caramelized onions, pancetta, and fontina cheese-serverd w/ choice of soup or salad and fresh strawberry garnish  $8.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-1058018096702803065?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/1058018096702803065/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/073009.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/1058018096702803065'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/1058018096702803065'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/073009.html' title='07/30/09'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-687279747594565035</id><published>2009-07-28T10:36:00.000-07:00</published><updated>2009-07-28T10:52:35.322-07:00</updated><title type='text'></title><content type='html'>Tuesday 7/28/09&lt;br /&gt;&lt;br /&gt;Daily Soup:&lt;br /&gt;Turkey Parmesan&lt;br /&gt;&lt;br /&gt;Lunch Special:&lt;br /&gt;Smothered Prime Rib Sandwich, on toasted &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_0"&gt;Ciabatta&lt;/span&gt; bread, smothered with mushrooms and onions and served with hot &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_1"&gt;Au&lt;/span&gt; &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_2"&gt;Jus&lt;/span&gt; and choice of side.  $14.95&lt;br /&gt;&lt;br /&gt;Blue Plate Special:&lt;br /&gt;Smoked Salmon served on toasted bagel, with cream cheese and chives.  $8.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-687279747594565035?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/687279747594565035/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/tuesday-72809-daily-soup-turkey.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/687279747594565035'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/687279747594565035'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/tuesday-72809-daily-soup-turkey.html' title=''/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-6728311716001172733</id><published>2009-07-27T10:09:00.000-07:00</published><updated>2009-07-27T10:15:00.314-07:00</updated><title type='text'>Monday, July 27  Specials</title><content type='html'>Soup: Beef Barley&lt;br /&gt;Lunch Special&lt;br /&gt;Jalapeno Bacon Cheddar Burger with a choice of a side $11.95&lt;br /&gt;&lt;br /&gt;Blue Plate Special:&lt;br /&gt;Smoked Salmon, Cream Cheese and Chives on a Wheat MT "Works" Bagel $8.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-6728311716001172733?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/6728311716001172733/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/monday-72709-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/6728311716001172733'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/6728311716001172733'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/monday-72709-specials.html' title='Monday, July 27  Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-9005842738424922454</id><published>2009-07-26T14:41:00.000-07:00</published><updated>2009-07-26T14:45:14.356-07:00</updated><title type='text'>Sunday, July 26 Specials</title><content type='html'>Dinner Special:&lt;br /&gt;Pan roasted hand-cut ribeye with rosemary, thyme, sage, coriander, and pink peppercorns topped with fried shallots and port wine compound butter.  Served with steamed veggies, choice of starch, and soup or salad. $24.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-9005842738424922454?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/9005842738424922454/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/sunday-july-26-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/9005842738424922454'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/9005842738424922454'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/sunday-july-26-specials.html' title='Sunday, July 26 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-3536541273004560468</id><published>2009-07-25T10:18:00.000-07:00</published><updated>2009-07-25T10:23:01.604-07:00</updated><title type='text'>Saturday, July 25 Specials</title><content type='html'>Soup:&lt;br /&gt;Seafood Chowder&lt;br /&gt;&lt;br /&gt;Blue Plate Special:&lt;br /&gt;Turkey club with bacon, swiss, lettuce, tomato, onion, and dijonnaise on wheat bread. Soup or salad. $7.95&lt;br /&gt;&lt;br /&gt;Lunch Special:&lt;br /&gt;Ahi burger encrusted with sesame seed and pan seared with cucumber relish and wasabi aioli.  Served with choice. $12.95&lt;br /&gt;&lt;br /&gt;Secret Word of the Day:&lt;br /&gt;&lt;span style="font-style: italic; font-weight: bold;"&gt;en Croute&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-3536541273004560468?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/3536541273004560468/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/saturday-july-25-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/3536541273004560468'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/3536541273004560468'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/saturday-july-25-specials.html' title='Saturday, July 25 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-3620747940743771337</id><published>2009-07-24T10:34:00.000-07:00</published><updated>2009-07-24T15:12:01.599-07:00</updated><title type='text'>'FABULOUS FRIDAY' SPECIALS</title><content type='html'>&lt;span style="font-family:trebuchet ms;"&gt;&lt;span style="font-weight: bold;"&gt;DINNER SPECIAL&lt;br /&gt;Crab stuffed Lobster Tail with a Saffron Tomato Buerr Blanc  $22.95&lt;br /&gt;Seafood Canneloni: Crab, Mussels, Scallop, Shrimp, Mascarpone Cheese and Fresh Tarragon in Canneloni Pasta with a Newburg sauce and Fontina Cheese $18.95&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;LUNCH SPECIAL&lt;br /&gt;Mediterranean Grilled Chicken Wrap&lt;br /&gt;Tender grilled chicken,layered with fresh spinach, and a Mediterranean-styled 'salad' comprised of olives, fresh sweet red &amp;amp; green peppers, red onion,artichoke hearts, and grape tomatoes,all tossed in extra virgin olive oil,balsamic vinegar, and herbs, and Mozzarella cheese.  Served with your choice of side....    $ 11.95&lt;br /&gt;&lt;br /&gt;THE BLUE PLATE&lt;br /&gt;A Very Veggie 'Sammie'&lt;br /&gt;Built on fresh On The Rise ciabatta bread, this sandwich is a veritable plethora of garden vegetables; lettuce, tomato, onion, shredded carrot, sprouts, sliced mushrooms, cucumber, sweet red pepper rings, all drizzled with a fresh basil vinaigrette.  Can you say YUMMY?  ....................$ 7.95&lt;br /&gt;&lt;br /&gt;DESSERTS&lt;br /&gt;Mocha-Chino Cheesecake&lt;br /&gt;Fresh Blueberry Marsala Cheesecake&lt;br /&gt;Decadent Dark Chocolate Mousse&lt;br /&gt;Authentic Italian Tiramisu&lt;br /&gt;Creamy Creme Brulee&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-3620747940743771337?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/3620747940743771337/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/fabulous-friday-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/3620747940743771337'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/3620747940743771337'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/fabulous-friday-specials.html' title='&apos;FABULOUS FRIDAY&apos; SPECIALS'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-5635150263741481151</id><published>2009-07-23T10:14:00.000-07:00</published><updated>2009-07-23T10:19:38.766-07:00</updated><title type='text'>Thursday, July 23 Specials</title><content type='html'>Soup:&lt;br /&gt;Cream of Roma Tomato&lt;br /&gt;&lt;br /&gt;Blue Plate Special:&lt;br /&gt;Turkey bacon ranch club wrap with shred lettuce, diced tomato, and shred monterey jack blend.  Soup or salad. $7.95&lt;br /&gt;&lt;br /&gt;Lunch Special:&lt;br /&gt;Lemon pepper alfredo over spinach fettuccine and topped with a grilled chicken breast. Served with a roll.  $12.95&lt;br /&gt;&lt;br /&gt;Secret word of the day: conjunctivitis&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-5635150263741481151?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/5635150263741481151/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/thursday-july-23-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/5635150263741481151'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/5635150263741481151'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/thursday-july-23-specials.html' title='Thursday, July 23 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-3766121762491745844</id><published>2009-07-18T10:12:00.000-07:00</published><updated>2009-07-18T10:15:50.176-07:00</updated><title type='text'>Saturday July 18th, 2009</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Soup du Jour&lt;/span&gt;&lt;br /&gt;Seafood Chowder with Clams Salmon and Ahi Tuna&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Lunch Special&lt;/span&gt;&lt;br /&gt;Strawberry Chicken Salad - Sauteed 8oz. Chicken Breast, Strawberries, Spinach on a bed of greens lightly tossed with a Balsamic Vinegarette.  $12.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Blue-Plate Special&lt;/span&gt;&lt;br /&gt;Honey Ham and Fontina Cheese on Rye Bread.  Lettuce, Tomato, Red Onion and Dijonaise spread.  $7.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-3766121762491745844?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/3766121762491745844/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/saturday-july-18th-2009.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/3766121762491745844'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/3766121762491745844'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/saturday-july-18th-2009.html' title='Saturday July 18th, 2009'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-2534282093810829215</id><published>2009-07-17T10:15:00.000-07:00</published><updated>2009-07-17T10:19:22.520-07:00</updated><title type='text'>Friday July17th, 2009</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Soup du Jour&lt;/span&gt;&lt;br /&gt;Clam Chowder&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Lunch Special&lt;/span&gt;&lt;br /&gt;Philly Cheesesteak Sandwich- Shaved Prime Rib, Mushrooms, Onions, Bell Peppers, Provolone and Cream Cheese on Ciabatta Bread.  Served with a side of Parmesan Fries.   $11.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Blue-Plate Special&lt;/span&gt;&lt;br /&gt;Honey Ham and Fontina Cheese on Rye Bread, with Dijonaise spread, Lettuce, Tomato and Onion.  $7.95&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-2534282093810829215?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/2534282093810829215/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/friday-july17th-2009.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/2534282093810829215'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/2534282093810829215'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/friday-july17th-2009.html' title='Friday July17th, 2009'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-4069104305993647091</id><published>2009-07-16T14:49:00.000-07:00</published><updated>2009-07-17T10:25:10.163-07:00</updated><title type='text'>Thursday, July 16</title><content type='html'>&lt;span style="font-weight: bold;"&gt;&lt;span style="font-style: italic;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-style: italic;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Soup du Jour&lt;br /&gt;&lt;/span&gt;&lt;span&gt;Cream of Tomato Parmesan&lt;br /&gt;Chilled Coconut with Cilantro and Mint&lt;/span&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;&lt;br /&gt;Lunch Special&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span&gt;Green Curry Marinated Chicken Breast with Grilled Mango and Pineapple.  Topped with Toasted Coconut and Cashews, served over a bed of greens with a light Sesame Dressing. &lt;/span&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt; $11.95&lt;br /&gt;&lt;br /&gt;Blue-Plate Special&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span&gt;Choice of Steak or Chicken Quesadilla, filled with cheese and cajun aoli. &lt;/span&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt; $7.95&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-weight: bold;"&gt;Dinner Special:  Top Sirloin Surf and Turf&lt;/span&gt;&lt;br /&gt;Twin 4oz top sirloin medallions chargrilled to spec with two pan seared jumbo diver sea scallops in scampi sauce. Served with steamed veggies and choice of starch.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Secret Phrase of the Day&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic; font-weight: bold;"&gt;Peripatetic Peregrinations&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic; font-weight: bold;"&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-4069104305993647091?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/4069104305993647091/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/thursday-july-16.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/4069104305993647091'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/4069104305993647091'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/thursday-july-16.html' title='Thursday, July 16'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-3821788362029769752</id><published>2009-07-15T10:08:00.002-07:00</published><updated>2009-07-15T14:57:30.945-07:00</updated><title type='text'>WEDNESDAY, JULY 15 - 2009</title><content type='html'>&lt;span style="font-family:arial;"&gt;&lt;span style="font-weight: bold;"&gt;HAPPY HUMP DAY EVERYONE!&lt;/span&gt;&lt;br /&gt;TODAY'S SECRET WORD IS 'CHINA CAP'&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;LUNCH SPECIAL&lt;/span&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Pressed Pulled Pork Verde Burrito                                                                              $12.95&lt;/span&gt;&lt;br /&gt;This is our housemade pulled pork blended with mild green chiles, sauteed onions, cilantro, and New Mexico green chile flakes.  It is rolled up in a tomato wrap, with black beans, our cheddar/jack cheese blend and rice; pressed on the flat grill, then topped with a salsa fresca that will have your tastebuds doin' the Cha Cha Cha! Served with your choice of soup or salad. Bueno Appetito!&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;SOUP&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt;Latin Peanut with Potato&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Don't be afraid folks it's really not as strange as it sounds.  And it is mui delicioso also!&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;BLUE PLATE                                                                                                                     $7.95&lt;br /&gt;&lt;/span&gt;Country-style chicken salad on our housemade focaccia, with lettuce tomato and dill havarti cheese.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Dinner Special - Sirloin Surf and Turf&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Twin 4oz top sirloin medallions chargrilled to spec and paired with two jumbo diver sea scallops pan seared with scampi sauce. Served with steamed veggies and choice of starch.  $22.95&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-3821788362029769752?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/3821788362029769752/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/wednesday-july-15-2009.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/3821788362029769752'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/3821788362029769752'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/wednesday-july-15-2009.html' title='WEDNESDAY, JULY 15 - 2009'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-921945424258087237</id><published>2009-07-15T10:08:00.001-07:00</published><updated>2009-07-15T10:08:07.825-07:00</updated><title type='text'></title><content type='html'>&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-921945424258087237?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/921945424258087237/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/blog-post.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/921945424258087237'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/921945424258087237'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/blog-post.html' title=''/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-6689023469233600267</id><published>2009-07-14T09:41:00.000-07:00</published><updated>2009-07-14T15:42:36.001-07:00</updated><title type='text'>Tuesday July 14th, 2009</title><content type='html'>&lt;span style="font-size:100%;"&gt;&lt;span style="font-weight: bold;"&gt;Soup du Jour&lt;/span&gt;&lt;br /&gt;Loaded Baked Potato&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Lunch Special&lt;/span&gt;&lt;br /&gt;Shrimp and Portabello Mushrooms Saute in a Tarragon Citrus Butter Sauce over Linguini Pasta.    $12.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Blue-Plate Special&lt;/span&gt;&lt;br /&gt;Chorizo and Grilled Chicken Tostada, topped with diced tomato, shredded lettuce and cheese.     $8.95&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;DINNER SPECIAL&lt;br /&gt;&lt;br /&gt;TARRAGON CHICKEN                                                                                        $15.95&lt;br /&gt;~ A delightful blend of fresh tarragon, parmesan cheese, pinenuts, and extra virgin olive oil as a pesto, atop a char-roasted breast of chicken.  Complimented by herb-buttered gnocchi, and your choice of soup or salad.&lt;br /&gt;&lt;br /&gt;DESSERT SPECIALS&lt;br /&gt;&lt;br /&gt;WHITE CHOCOLATE RASPBERRY CHEESECAKE&lt;br /&gt;~ drizzled with raspberry coulis, a generous dollop of whipped cream and white chocolate curls&lt;br /&gt;CARROT CAKE&lt;br /&gt;~ with cream cheese frosting and a drizzle of Cajeta caramel&lt;br /&gt;STRAWBERRY-RHUBARB CRISP&lt;br /&gt;~ served warm, with vanilla ice cream and a drizzle of chokecherry syrup&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-6689023469233600267?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/6689023469233600267/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/tuesday-july-14th-2009.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/6689023469233600267'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/6689023469233600267'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/tuesday-july-14th-2009.html' title='Tuesday July 14th, 2009'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-7138121176382060280</id><published>2009-07-11T10:22:00.000-07:00</published><updated>2009-07-11T15:18:44.517-07:00</updated><title type='text'>Saturday July 11th, 2009</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Lunch Special&lt;/span&gt;&lt;br /&gt; Italian Sausage Florentine Calzone - House made pizza dough filled with Redneck Italian sausage crumbles, mushrooms, spinach, roasted red bell peppers, and four cheese blend. Served with your choice of soup or salad - $12.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Blue-Plate Special &lt;/span&gt;&lt;br /&gt; Shaved Prime Sandwich - Cold Prime Rib Deli Style with Provolone, Lettuce, Tomato, Red Onion and Horseradish Spread.  - $8.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Soup du Jour &lt;/span&gt;&lt;br /&gt; Seafood Chowder&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;House Made Ravioli&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;&lt;/span&gt;&lt;/span&gt;House roasted duck confit with cranberry sage white wine butter sauce.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Dinner Special&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;&lt;/span&gt;&lt;/span&gt;Macadamia and coconut encrusted halibut with fresh mango salsa. Served with steamed veggies and choice of starch. $22.95&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-7138121176382060280?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/7138121176382060280/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/saturday-july-11th-2009.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/7138121176382060280'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/7138121176382060280'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/saturday-july-11th-2009.html' title='Saturday July 11th, 2009'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-3861657497107836361</id><published>2009-07-10T10:29:00.000-07:00</published><updated>2009-07-10T14:47:12.090-07:00</updated><title type='text'></title><content type='html'>&lt;span style="font-size:130%;"&gt;Friday, July 10, 2009&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;Lunch Special:&lt;/span&gt;&lt;br /&gt;Cajun Smoked Trout Pasta with Alfredo Sauce&lt;br /&gt;Served with mushrooms, onions, and linguine&lt;br /&gt;$12.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;Blue Plate Special:&lt;/span&gt;&lt;br /&gt;Shaved Roast Beef Sandwich&lt;br /&gt;Wheatberry Bread, lettuce, tomato, onion, provolone, horseradish cream sauce&lt;br /&gt;$7.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;Lunch Drink Special:&lt;/span&gt;&lt;br /&gt;Absolut Pears, 7-up, Pineapple Juice&lt;br /&gt;$3.50&lt;br /&gt;the secret word of the day is "spatula"&lt;br /&gt;&lt;span&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Dinner Special&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-style: italic;"&gt;Baked salmon dijonnaise with crispy potato crust.  Served with steamed veggies and choice of starch. $15.95&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-3861657497107836361?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/3861657497107836361/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/friday-july-10-2009-lunch-special-cajun.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/3861657497107836361'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/3861657497107836361'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/friday-july-10-2009-lunch-special-cajun.html' title=''/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-6484701888038066572</id><published>2009-07-09T10:07:00.000-07:00</published><updated>2009-07-09T14:37:43.786-07:00</updated><title type='text'>Thursday July 9th, 2009</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Lunch Special&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;Fried Shrimp Po-boy, dressed with Lettuce, Tomato and Mayo on Ciabatta Bread.  Comes with a side of Sweet Potato Fries.     $10.95&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Blue-Plate Special&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;Bruscetta Wrap - Smoked Turkey, Pepperoni, Genoa Salami, Feta Cheese, Lettuce and Provolone with a light Bruscetta spread in a Tomato Basil Flour Wrap.      $8.95&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Soup du Jour&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;Cream of Tomato Parmesan&lt;br /&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;&lt;span style="font-weight: bold;"&gt;Come See The Jazz Stylings&lt;span style="font-weight: bold;"&gt; Of Craig Hall!&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt;Dinner Special&lt;br /&gt;&lt;span style="font-style: italic;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-style: italic;"&gt;Baked salmon dijonaise with crispy potato crust.  Served with steamed veggies and choice of starch. $15.95&lt;/span&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-style: italic;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-6484701888038066572?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/6484701888038066572/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/thursday-july-9th-2009.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/6484701888038066572'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/6484701888038066572'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/thursday-july-9th-2009.html' title='Thursday July 9th, 2009'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-7153260843540723785</id><published>2009-07-08T10:40:00.000-07:00</published><updated>2009-07-08T14:13:05.397-07:00</updated><title type='text'>Wednesday 7/8 Specials</title><content type='html'>&lt;span style="font-weight: bold;"&gt;Daily Soup&lt;/span&gt; - Cream of Mushroom with Prime Tips&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Lunch Special&lt;/span&gt; - Italian Sausage Florentine Calzone&lt;br /&gt;House made pizza dough filled with Redneck Italian sausage crumbles, mushrooms, spinach, roasted red bell peppers, and four cheese blend.  Served with your choice of soup or salad - $12.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Blue Plate&lt;/span&gt; - Caprese Salad&lt;br /&gt;Marinated grape tomatoes tossed with extra virgin olive oil, fresh basil, and fresh buffalo mozzarella boccancini.  Served atop balsamic dressed spinach - $8.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Dinner Special &lt;/span&gt;&lt;span style="font-style: italic;"&gt;- Chicken Scalloppine&lt;br /&gt;&lt;span style="font-style: italic;"&gt;10 oz. chicken breast pan roasted with Herbs de Provence in a wild mushroom marsala sauce.&lt;br /&gt;Served with steamed veggies and choice of starch. - $12.95&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-7153260843540723785?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/7153260843540723785/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/wednesday-78-lunch-specials.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/7153260843540723785'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/7153260843540723785'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/wednesday-78-lunch-specials.html' title='Wednesday 7/8 Specials'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-6556283880397903802</id><published>2009-07-07T10:04:00.000-07:00</published><updated>2009-07-07T15:17:38.775-07:00</updated><title type='text'>Tuesday July 7th, 2009</title><content type='html'>&lt;span style="font-size:130%;"&gt;&lt;span style="font-weight: bold;font-size:100%;" &gt;Lunch Special&lt;br /&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="font-style: italic;"&gt;&lt;span&gt;8oz Grilled Chicken Breast over &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_0"&gt;Penne&lt;/span&gt; Pasta in a Creamy Gorgonzola Alfredo Sauce.  Drizzled with Balsamic Vinegar Reduction     $12.95&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:100%;" &gt;&lt;span style="font-style: italic;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt;Blue Plate Special&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span&gt;&lt;span&gt;&lt;span style="font-style: italic;"&gt;&lt;span&gt;California Turkey Wrap - Cream Cheese, Smoked Turkey Breast (Deli Style), Cucumber, &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_1"&gt;Avacado&lt;/span&gt; and Sesame Seeds in a Tomato Basil Flour Wrap.     $7.95&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:100%;" &gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-style: italic;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-weight: bold;"&gt;Soup du Jour&lt;span style="font-style: italic;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span&gt;&lt;span&gt;&lt;span&gt;&lt;span style="font-style: italic;"&gt;&lt;span&gt;The Bay's Egg Drop Soup&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span&gt;&lt;span&gt;&lt;span style="font-weight: bold;"&gt;Dinner Special&lt;br /&gt;&lt;span style="font-style: italic;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-style: italic;"&gt;Pan seared ocean scallops with fresh peach salsa atop a bed of sauteed spinach.  $18.95&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-style: italic;"&gt;&lt;span&gt;&lt;span style="font-weight: bold;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="font-style: italic;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-style: italic;"&gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-style: italic;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="font-style: italic;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-6556283880397903802?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/6556283880397903802/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/tuesday-july-7th-2009.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/6556283880397903802'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/6556283880397903802'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/tuesday-july-7th-2009.html' title='Tuesday July 7th, 2009'/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-2617176012207733015</id><published>2009-07-03T10:14:00.000-07:00</published><updated>2009-07-03T14:58:02.322-07:00</updated><title type='text'></title><content type='html'>&lt;span style="font-size:130%;"&gt;Specials for Friday, July 3, 2009&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;Lunch Special:&lt;/span&gt;&lt;br /&gt;Warm Duck Breast and Spinach Salad&lt;br /&gt;Served with Huckleberry Vinaigrette $11.95&lt;br /&gt;&lt;span style="font-size:130%;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;Blue Plate Special&lt;/span&gt;&lt;span style="font-size:100%;"&gt;:&lt;/span&gt;&lt;br /&gt;Pork Verde, Black Bean and Cheese Quesadilla $7.95&lt;br /&gt;&lt;span style="font-size:130%;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;Soup du Jour:&lt;/span&gt;&lt;br /&gt;Clam Chowder&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;Dinner Special:&lt;/span&gt;&lt;br /&gt;Greek Isle Pasta&lt;br /&gt;Mediterranean Salad atop linguine tossed with basil pesto. Served with soup or salad. Vegetarian: $16.95 Grilled Chicken: $18.95&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;Drink Special:&lt;/span&gt;&lt;br /&gt;Lime Long Island $5.00&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-2617176012207733015?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/2617176012207733015/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/specials-for-friday-july-3-2009-lunch.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/2617176012207733015'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/2617176012207733015'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/specials-for-friday-july-3-2009-lunch.html' title=''/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-1227213025275942959</id><published>2009-07-02T08:16:00.000-07:00</published><updated>2009-07-02T15:14:56.461-07:00</updated><title type='text'></title><content type='html'>Specials for Thursday, July 2, 2009&lt;br /&gt;&lt;br /&gt;Thai Crab and Lobster with Broccoli over Sweet and Crispy Rice Noodles&lt;br /&gt;With Soup or Salad&lt;br /&gt;$12.95&lt;br /&gt;&lt;br /&gt;Blue Plate Special&lt;br /&gt;Dagwood Sandwich&lt;br /&gt;Ham, Turkey, Roast Beef, Lettuce, Tomato, Onion&lt;br /&gt;On Wheat Bread&lt;br /&gt;$8.95&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Dinner Special&lt;br /&gt;&lt;br /&gt;Greek Isle Pasta&lt;br /&gt;Mediterranean Salad atop linguine tossed with basil pesto.  Served with soup or salad.&lt;br /&gt;Vegetarian:  $16.95    Grilled Chicken:  $18.95&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Soup du jour:  Cream of Tomato Parmesan&lt;br /&gt;&lt;br /&gt;Drink Special:  Firefly Vodka Ice Tea $3.00!!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-1227213025275942959?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/1227213025275942959/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/specials-for-thursday-july-2-2009-thai.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/1227213025275942959'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/1227213025275942959'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/07/specials-for-thursday-july-2-2009-thai.html' title=''/><author><name>Bay Specials</name><uri>http://www.blogger.com/profile/11845671553963887103</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4560991134949114612.post-6218163685414997547</id><published>2009-06-30T15:08:00.001-07:00</published><updated>2009-06-30T15:08:44.556-07:00</updated><title type='text'>Welcome to The Bay Bar and Grill Blog!</title><content type='html'>Welcome, check back here often for announcements, new items, specials, and much more!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4560991134949114612-6218163685414997547?l=thebaybarandgrille.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://thebaybarandgrille.blogspot.com/feeds/6218163685414997547/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/06/welcome-to-bay-bar-and-grill-blog.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/6218163685414997547'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4560991134949114612/posts/default/6218163685414997547'/><link rel='alternate' type='text/html' href='http://thebaybarandgrille.blogspot.com/2009/06/welcome-to-bay-bar-and-grill-blog.html' title='Welcome to The Bay Bar and Grill Blog!'/><author><name>Kevin</name><uri>http://www.blogger.com/profile/07935763015501562864</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='http://4.bp.blogspot.com/_jc24YCM0TIY/TSNGKFGK5FI/AAAAAAAAPSA/taSUo2Yk7SY/S220/stig.jpg'/></author><thr:total>0</thr:total></entry></feed>
