Wednesday, November 4 Specials

Soup:
Roasted Red Bell Bisque

Blue Plate Special:
Tuna Salad - Olive oil roasted Ahi tuna in dressing with red onion, celery, and fresh fennel on a baguette with lettuce and tomato. Soup or salad. $8.95

Lunch Special:
San Antonio Chicken Sandwich - Grilled chicken breast with ham, roasted poblano chile, and pepper jack on a burger bun with chimmichurri aioli. Served with salsa, fresh guacamole, and choice of side. $11.95

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