Soup:
Chicken Vegetable
Green Chile Pork Verde with Rice

Blue Plate Special:
Hot ham and swiss on baguette with dijonnaise. Served with lettuce, tomato, onion, and soup or salad. $7.95

Lunch Special:
Pulled BBQ pork on a burger bun with carmelized onion and cheddar cheese. Served with choice. $11.95

Soup:
Roasted Red Bell Bisque

Blue Plate Special:
Tuna Salad - Olive oil roasted Ahi tuna in dressing with red onion, celery, and fresh fennel on a baguette with lettuce and tomato. Soup or salad. $8.95

Lunch Special:
San Antonio Chicken Sandwich - Grilled chicken breast with ham, roasted poblano chile, and pepper jack on a burger bun with chimmichurri aioli. Served with salsa, fresh guacamole, and choice of side. $11.95

Soup:
Vegetable Beef

Lunch Special:
Ahi Burger: Ground Ahi encrusted with sesame seed and panseared on a bun with cucumber relish and wasabi aoli. Served with choice of side. $12.95

Blue Plate Special:
Turkey Brucetta Sandwich: Turkey, fresh mozzerella, brucetta mix and balsomic reduction. Served with soup or salad. $8.95

Soup:
Clam Chowder

Blue Plate Special:
Shrimp Roll - Shrimp salad in a baguette with lettuce. Soup or salad. $8.95

Lunch Special:
Baja Fish Tacos - 2 mazina tortillas wrapped around fried halibut with salsa fresca, honey-lime slaw, and cilantro crema. Served with rice and beans.

Secret Word of the Day:
discombobulate

Dinner Special:
Fried potato encrusted wild-caught Copper River salmon with dijon glaze. Choice of soup or salad, starch, and vegetable. $16.95


Soup:
Curry Chicken Coconut

Blue Plate Special:
Turkey, bacon, and swiss on wheatberry with lettuce, tomato, and sundried tomato aioli. soup or salad. $8.95

Lunch Special:
Nona's Sausage and Cheese Lasagna served with soup or salad. $11.95

Sunday, October 25

Soup:
Coconut Curry Squash (Butternut)

Special:
Terriaki Beef Tips Stir Fry served over rice or greens with onions, peppers, sno peas, broccoli, mushrooms, and bean sprouts. $12.95

Blue Plate Special:
Shrimp salad on a lettuce leaf with tomato slices. Served with soup or salad. $7.95

Specials for 10/23/09

Soup of the Day:
Clam Chowder

Lunch Special:
Firebird!
A chicken breast fried in green chile and chipotle bread crumb
Tossed in buffalo sauce and with melted pepper jack on a burger bun. Served with choice.
$11.95

Blue Plate:
Turkey Bruschetta:
Turkey and mozzarella on rye with spinach bruschetta mix with balsamic reduction.
Soup or Salad.
$7.95

Today's Specials!

Lunch Special:
Chicken Cordon Bleu Sandwich
Chargrilled Teriyaki Chicken breast w/ ham and swiss on ciabatta with dijonnaise. Served with choice of side.
$11.95

Blue Plate Special:
Turkey Bruchetta Sandwich
Turkey and mozzarella on rye bread with spinach, bruschetta mix, and balsamic reduction.
Comes with a choice of soup or salad.
$7.95

Soup of Day:
Cream of Roma Tomato

Chardonnay and cream poached wild caught sockeye salmon over almond butter, topped with crispy capers. Served with choice of soup or salad, starch, and vegetable. $15.95

Monday October 19

Soup - Loaded Baked Potato

Lunch Special - Burgundy Beef Tips over penne pasta with a roll - $12.95

Blue Plate Special - Rare Roast Beef sandwich with lettuce, tomato, onion, wild horseradish cheddar cheese, and sandwich spread. - $8.75

Soup:
Chicken with egg noodle

Lunch Special:
Blackened Burger with grilled green and red peppers, cheddar and Monterey Jack cheese and choice of side. &11.95

Blue Plate Special:
Turkey, bacon, Swiss cheese, tomato and ranch dressing on wheat berry bread. $8.95

Lunch Special

Soup of the Day:
Cream O' Tomato

Lunch Special:
Terraki glazed tenderloin and shrimp skewers. Served on Rice with a grilled pineapple, and a side salad.
$12.95

Blue Plate Special:
Seafood Quiche
It has Spinach, scallops, crab, shrimp, brie, and dill

Word of the Day: Fantastic!

Monday October 12,2009

Dinner Special:
7oz wild Pacific halibut baked with an almond coating and served with a warm pineapple and cilantro sauce. Choice of soup or salad, starch, and vegetable. $22.95

Sunday, October 11

SOUP:
Beef Chili

LUNCH SPECIAL:
Hot turkey sandwich. Open faced with mashed potatoes and gravy and a side of vegetables. $12.95

BLUE PLATE SPECIAL:
Three meat calzone. Ham, Italian sausage, pepperoni and four cheese blend. $8.95

Dinner Special:
Hand-cut 7oz Filet Mignon grilled to order, topped with a rich crayfish stuffing. Choice of soup or salad, vegetable, and starch. $26.95

Dinner Special:
Surf and Turf 4oz beef tenderloin medallion and 5oz wild caught Atlantic lobster tail with Bearnaise sauce. Choice of soup or salad, starch, and vegetable. $26.95

Soup:

Clam Chowder

Blue Plate Special:
Cobb Sandwich - Turkey, bacon, and blue cheese crumbles on ciabatta with spinach, tomato, avocado, alfalfa sprouts, dijon mustard, and sandwich spread. Soup or salad. $7.95

Lunch Special:
Smokehouse Chicken Sandwich - Grilled chicken breast with BBQ, bacon, and cheddar on a parmesan burger bun. Served with choice. $11.95

Secret Word of the Day:
avuncular

Thursday, October 8

Soup:
Cream of Roma Tomato

Lunch Special:
Beef Stroganoff: Prime rib tips and mushrooms in a brandy demi-glaze cream over egg noodles. $11.95

Blue Plate:
One half of Bozemanite with soup or salad. $7.95

Lunch Special 10/07/09

Dinner Special:
Teriyaki grilled wild sockeye salmon with ginger-scallion rice and braised bok choy. Choice of soup or salad. $15.95

Lunch Special:
Chicken Mole (Fajita Style Service)
Served over rice
Comes with choice of soup or salad
$11.95

Blue Plate Special:
Club Sandwich on Ham, Turkey, swiss, cheddar bacon, LTO, Sandwich Spread.
$8.95

Soup:
Roasted Red Pepper

Tuesday, October 6

SOUP
Butternut Squash

LUNCH SPECIAL
Corn Chip & Chili Pie - Bed of corn chip strips topped with chili cheese blend, salsa fresca, shredded romaine and sour cream. Soup or Salad $10.95

BLUE PLATE SPECIAL
Tomato wrap stuffed with shredded chicken, Flathead cherry vinaigrette, avocado, tomato, goat cheese, pistachios, and green leaf lettuce. Soup or Salad $8.95

Soup:
Creamy Potato with Cheese

Blue Plate Special:
The California Club-inator - It has come from the future to destroy all other club sandwiches. Come get one before it is too late!

Triple stacked wheat berry bread piled high with turkey, bacon, swiss, lettuce, tomato, avocado, alfalfa sprouts, and sandwich spread. Soup or salad. $8.95

Lunch Special:
Chicken Alfredo Pizza - House made pizza dough with alfredo sauce base and grilled chicken, bacon, diced tomato, green onion, and pizza cheese. $9.95

Secret Word of the Day:
ubiquitous

Dinner:
Chicken Caccatoire: 10 oz chicken breast braised with Italian sausage,tomatos, peppers, and onions in a white wine and garlic butter. Served over linguine with choice of soup or salad for $14.95

Soup:

Seafood Chowder with clam, halibut, and salmon

Blue Plate Special:
California Club triple stacked on wheat with turkey, bacon, swiss, lettuce, tomato, avocado, alfalfa sprouts, and sandwich spread. Soup or salad. $8.95

Lunch Special:
Lamb and veal meatloaf baked with Italian bacon smothered in gravy. Served with mashed potato and steamed vegetable. $12.95

Secret Word of the Day:
magnanimous

Soup:
Cream of Roma Tomato
Chicken Vegetable

Blue Plate Special:
Triple Stack Grill Cheese - Three slices of country white loaded with mozzarella, fontina, and cheddar and toasted to perfection. Soup or salad. $7.95

Lunch Special:
Old Fashioned Beef Pot Pie - Prime Rib tips and mixed vegetables in a house made beef gravy, baked with puff pastry. $10.95

Secret Word of the Day:
excrescence

Dinner:
Mojito glazed 10oz grilled chicken breast served over spicy green chilli rice. Soup or salad and steamed vegetable. $14.95

Soup:

Home-style Chicken with Egg Noodle

Blue Plate Special:
Turkey, ham, and cheddar on wheatberry bread with lettuce, tomato, and sundried tomato aioli. Soup or salad. $8.95

Lunch Special:
Old Fashioned Beef Pot Pie - Prime rib tips and mixed vegetable in a beef gravy with puff pastry. $10.95

Secret Word of the Day:
nemorous

Dinner Special:
Chicken Florentine; pan roasted 10oz chicken breast with sauteed spinach over a bed of house made marinara, topped with Parmesan threads. Choice of soup or salad, starch, and vegetable. $13.95

Soup:

Seafood Chowder with Clams, Halibut, Salmon, and Cod

Blue Plate Special:
Turkey and ham on Wheat Montana wheatberry with cheddar, lettuce, tomato, and sundried tomato aioli. Soup or salad. $8.95

Lunch Special:
Smokehouse Chicken Sandwich - Chargrilled chicken breast on a black peppercorn parmesan bun with Jack Daniel's BBQ, bacon, and cheddar cheese. Served with choice. $11.95

Secret Word of the Day:
stultify

Soup:
The Bay Bar & Grille's Famous Clam Chowder

Specials:

One of the most popular items on the new Seven for Seven menu is the California Club Quesadilla.

Three corn flour tortillas triple stacked with turkey, bacon, swiss cheese, and chimmichurri aioli, all topped off with shredded lettuce and diced avocado.

Come in and try all seven! Available until three o'clock.

Secret Word of the Day:
prevaricate

Soup:
Cream of Roma Tomato

Special:
Tenderloin medallions with jumbo prawns on sauteed artichokes, crispy bacon, and sweet garlic. Drizzled with balsamic redux.

Secret Word of the Day:
abrogate

Dinner Special:
Pan seared jumbo scallops and shrimp with fresh tomato and basil tossed in a white wine and lemon butter, served over egg noddles. With choice of soup or salad. $19.95

Soup:

Hearty Tuscan Vegetable and Italian Sausage

Specials:
Come and enjoy the debut of our new Seven for Seven menu. Seven entrees for seven dollars in about seven minutes.

Secret Word of the Day:
expurgate

Dinner Special:
12 oz. Wagyu Ribeye grilled to perfection, smothered in a Burgundy wine sauce. $19.95

Soup du Jour:
Very Veggie

Specials for 9/21/09

Caribbean Chicken Fajitas

Coconut and chive encrusted 10 oz. chicken breast
over sauteed red and green peppers, red onions pineapple tomato and cilantro. Served with shredded lettuce, salsa fresca and drizzled with a honey-lime crema sauce. Your choice of soup or salad on the side.

15.95

word of the day- boomshackalacka

Soup:
Seafood Chowder with clams, salmon, and halibut

Blue Plate Special:
Caprese Paninni - Foccacia with basil, tomato, buffalo mozzarella, provolone, and sundried tomato aioli. Soup or salad. $8.95

Lunch Special:
Traditional Pad Thai - rice noodles with egg and Pad Thai sauce, carrots, bean sprouts, and fresh herbs.

Secret Word of the Day:
remonstrate

Soup of the Day: Clam Chowder

Lunch Special: Baja Fish Tacos
Two tacos with fried halibut, cilantro crema, salsa fresca, lime-honey jicama slaw. Served with rice and beans.
$11.95

Blue Plate Special:
Roast beef on ciabatta with horseradish chedder, dijonnaise, lettuce, tomato, and onion. Soup or Salad for $8.95

Veggie for the Day: Broccli, beans, and carrots

4oz wild Atlantic lobster tail stuffed with crab, artichoke, ricotta, and buffalo mozzarella over wild mushroom risotto. Choice of soup or salad and side of steamed vegetable. $23.95

Evening Special: 4oz wild Atlantic lobster tail over chantrelle risotto finished with citrus compound butter. Server with choice of soup or salad and a side of sauteed vegetables. $21.95

Dinner Special:
Southwestern Grilled Chicken Pasta - Fajita style Onions, Peppers and beans in a Zesty Southwest Sauce over Penne Pasta. Topped with a dollop of Sour Cream and Cotija Cheese. $15.95

Soup du Jour:
Cream of Roasted Red Pepper

Sunday, September 6

SOUP
Egg Drop

LUNCH SPECIAL
Beef Tip Pasta with a Gorgonzola cream sauce over linguine with mushrooms and onions.
$12.95

BLUE PLATE SPECIAL
Tuna salad sandwich on wheat berry.
$9.95

Evening Special: Chicken Florentine-10 oz chicken breast dredged in seasoned flour, topped with sauteed spinach and mozzarella, served on a pool of marinara with choice of starch and steamed veggie and choice of soup or salad. $14.95

8-24-09

Dinner Special

Smoked Chicken with Chipotle Cherry Barbecue Sauce.

Half chicken, dry rubbed and smoked, glazed with bbq sauce, and finished on the grill. Served with house made coleslaw and choice of starch.

$15.95

*Word of the Day*
Silence

Soup - White bean with ham and sausage

Lunch Special - "Shrimp Scampi" on bean noodles, served with a roll. $10.95

Blue Plate - Brased Buffalo rolled in a soft shell wrap served with slaw and salsa fresca in a mole sauce. $8.95

Dinner Special:
Roasted 1/2 Chicken with a Rhubarb Glaze. Served with Roasted New Red Potatoes.
$16.95


Soup:

The Bay Bar & Grille's Famous Clam Chowder

Blue Plate Special:
Heart Beet Salad - Mixed field greens tossed with baby spinach and balsamic vinaigrette, topped with julienne oven-roasted beets and pistachio encrusted goat cheese "croutons." $8.95

Lunch Special:
Baja Fish Tacos - Two flour tortillas filled with beer battered halibut, cilantro crema, lime-honey slaw, and salsa fresca. Served with rice and beans. $11.95

Secret Word of the Day:
curmudgeon

Soup:
Cream of Roma Tomato

Blue Plate Special:
Triple Stacker Grill Cheese with swiss, mozzarella, and provolone. Soup or salad. $7.95

Lunch Special:
Chorizo Stuffed Buffalo Burger with a dollop of guacamole, green chile, and pepper jack. Served with choice. $11.95

Soup:
House Baked Potato with shredded cheese.

Blue Plate Special:
Roast beef on Wheat Montana swirl rye with horseradish cheddar, lettuce, tomato, marinaded red onion, and dijonnaise. Soup or salad. $7.95

Lunch Special:
Lemon Pepper Chicken Wrap - char grilled lemon pepper chicken in a wrap with spinach tossed in lemonade vinaigrette with diced tomato, cucumber, and avocado. Served with choice. $11.95

Secret Word of the Day:

pulchritudinous

Specials for 081809

Dinner Special:
6oz. Braised Buffalo Short-ribs. Served with a Classic Mole Sauce.
$17.95

Soup of the Day: Veggie-Egg Drop Soup

Lunch Special:
Tomato Wrap with lemon basil grilled chicken with tomatoes, mayo, and spinach. With choice of side.
$10.95

Blue Plate Special:
Grilled Ham and Fontina cheese on Ciabatta (Cubano Style)
$7.95

Soup - Tomato Florentine

Lunch Special - Spinach and Turkey salad with bean sprouts, cucumber, and tomato with raspberry vinaigrette dressing for $10.95

Blue Plate Special - Grilled ham and cheese with mozzarella and cheddar cheeses for $8.95

Dinner Special:
Grilled Chicken Caprese - Char grilled lemon-basil chicken breast served on a caprese salad. Served with steamed veggies and choice of starch. $14.95

Soup:
Seafood Chowder

Blue Plate Special:
Veggie Deluxe - Ciabatta piled high with hummus, lettuce, spinach, tomato, red onion, cucumber, shred carrot, mushroom, and alfalfa sprouts. Soup or salad. $7.95

Lunch Special:
Mediterranean Tuna Sandwich - Wild caught tuna char grilled to medium on ciabatta with fresh buffalo mozzarella, spinach, and a Greek Isle salad of red onion, bell pepper, cherry tomato, olive, and artichoke heart. Served with choice. $12.95

Dinner Special 1:
6 oz Buffalo Short Ribs served with a Classic Mole Sauce, includes choice of starch and fresh steamed veggies. $17.95

Dinner Special 2:
Pan Roasted Caribbean Cod Loin-6 oz cod loin dredged in Caribe Chiles, brown sugar, corn starch and other spices-pan seared and finished in the oven, topped with a mango salsa fresca. Served with choice of starch and fresh steamed veggies. $16.95


Secret Word of the Day:
Luddite

Soup:
The Bay Bar & Grille's Famous Clam Chowder

Blue Plate Special:
Ham and Fontina Pinwheels - Ham, fontina cheese, and dijonnaise rolled in puff pastry and baked. Served with marinaded red onions and soup or salad. $7.95

Lunch Special:
Bay Beef Stir Fry - Flank steak, onion, peppers, mushrooms, broccoli, carrots, snow peas, bok choy, bean sprouts, bamboo shoot, and water chestnut stir fried with Bay Dragon Sauce over rice. $11.95

Secret Word of the Day:
titubant

Evening Special:
Pan Roasted Caribbean Cod Loin-6 oz Cod Loin dredged in Caribe Chiles, brown sugar corn starch and other spices-pan seared and finished in the oven- topped with a mango salsa fresa. served with choice of starch and fresh steamed veggies. $16.95

Soup:
Cream of Roma Tomato

Blue Plate Special:
Chicken salad in a croissant with lettuce and tomato. Soup or salad. $7.95

Lunch Special:
Hawaiian Burger - 8oz. char-grilled Certified Angus Beef patty with teriyaki glaze and topped with Canadian bacon, mozzarella, and a flame-kissed pineapple ring. Served on a burger bun with choice. $11.95

Secret Word of the Day:
propinquity

Soup:
Cream of Roma Tomato

Blue Plate Special:
Mediterranean Puff Pastry Turnover filled with onions, wild mushrooms, spinach, roasted red bell, and gorgonzola cheese. Soup or salad. $7.95

Lunch Special:
Smoked salmon in a tomato wrap with spinach tossed in lemonade vinaigrette with cucumber, diced tomato, and avocado. Served with choice. $10.95

Secret Word of the Day:
holidrawl

Appetizer Special:
Steamed Artichoke - Served with drawn butter and curried mayonaise. $6.95

Dinner Special:
Char Roasted Tarragon Chicken - 10 oz. chicken breast char-roasted with fresh tarragon pesto. Served atop lemon linguine and steamed veggies. $16.95

Soup:
Cilantro-Lime Chicken

Blue Plate Special:
Italian on fresh On the Rise ciabatta with ham, salami, pepperoni, mozzarella, spinach, tomato, red onion, and dressed with balsamic vinaigrette. Soup or salad. $8.95

Lunch Special:
Chicken Alfredo Pizza - House made pizza dough with a base of fresh alfredo and topped with grilled chicken, chopped bacon, diced tomato, green onion, and four cheese blend. $10.95

Secret Word of the Day:
cephalagia

LUNCH

ENTREE~
Ranch-style Chicken Sandwich $10.95
A five ounce chicken breast dredged in ranch mix seasoned flour, then fried golden brown. Topped with bacon and mozzarella cheese and served on a black pepper-parmesan burger bun with lettuce, tomato and onion on the side. Accompanied by your choice of side.

BLUE PLATE~
Honey-smoked ham and swiss cheese on Wheat Montana Rye bread with lettuce, tomato, and Dijonnaise. You choose from soup or salad

TODAY'S SOUP~
Beef Barley

DESSERTS~
~Mango Tiramisu
~Strawberry Rhubarb Pie with a Crumble Top
~Chocolate Mousse
~Creme Brulee
~White Chocolate Blackberry Cheesecake
~Neapolitan Mud Pie.... Chocolate, Pistachio, and Strawberry~ can you say yummy?

The secret word of the day--- serendipity !

Soup:
Chicken Enchilada garnished with house shred cheddar jack cheese blend.

Blue Plate Special:
Ham and swiss on Wheat Montana swirl rye with lettuce and tomato with dijonnaise. Soup or salad. $7.95

Lunch Special:
Chargilled Prime rib sandwich smothered with mushrooms and onions on fresh On The Rise ciabatta. Served with steaming au jus and choice of side. $14.95

Secret Phrase of the Day:
tautologically redundant

Saturday, August 1

Soup:
Seafood Chowder with clams, halibut, and salmon.

Blue Plate Special:
California Club - Wheat Montana wheatberry bread with turkey, bacon, swiss cheese, lettuce, tomato, avocado, and sprouts with Bay sandwich spread. $8.95

Lunch Special:
Chicken Chorizo Quesadilla - Roasted chicken with chorizo in a quesadilla with tomato, green onion, and house shred cheddar-jack blend cheese. Served with verde, sour cream, rice, and beans. $10.95

Friday July 31st, 2009

DINNER SPECIAL
Braised Kobe Shortribs - Cooked low and slow in port wine, shallot and beef stock. Finished with a Blueberry Port Reduction. Served with Potato Croquettes and steamed fresh vegetables. $18.95

EVENING CATCH
Black Pepper Shrimp with Sundried Pineapple - Served over rice noodles with a tangy Asian fusion sauce (sweet, spicy, salty and tart) $19.95

SOUP DU JOUR
Clam Chowder

LUNCH SPECIAL
Mediterranean Meatballs (lamb and pork) on Linguine tossed in garlic tomato marinara. $11.95

BLUE-PLATE SPECIAL
Chicken Salad on Wheat Montana country style white bread with lettuce and tomato. $7.95

07/30/09

Dinner Special
Mole' Fajita Seasoning Rubbed Chicken Breast, Stuffed with Chorizo and Green Chile, topped with a Verde Sauce. Served with a side of Corn Polenta. $18.95

Soup of the Day
Cream of Roma Tomato Parmesan

Lunch Special
Seafood Enchilada
2 white corn tortillas fill with a blend of shrimp and crab, shallots, garlic, celery, and topped w/ our house verde sauce, Mexican crema, and cotija cheese. With choice of soup or salad. $11.95

Blue Plate Special
Quiche Lorraine
Caramelized onions, pancetta, and fontina cheese-serverd w/ choice of soup or salad and fresh strawberry garnish $8.95

Tuesday 7/28/09

Daily Soup:
Turkey Parmesan

Lunch Special:
Smothered Prime Rib Sandwich, on toasted Ciabatta bread, smothered with mushrooms and onions and served with hot Au Jus and choice of side. $14.95

Blue Plate Special:
Smoked Salmon served on toasted bagel, with cream cheese and chives. $8.95

Soup: Beef Barley
Lunch Special
Jalapeno Bacon Cheddar Burger with a choice of a side $11.95

Blue Plate Special:
Smoked Salmon, Cream Cheese and Chives on a Wheat MT "Works" Bagel $8.95

Dinner Special:
Pan roasted hand-cut ribeye with rosemary, thyme, sage, coriander, and pink peppercorns topped with fried shallots and port wine compound butter. Served with steamed veggies, choice of starch, and soup or salad. $24.95

Soup:
Seafood Chowder

Blue Plate Special:
Turkey club with bacon, swiss, lettuce, tomato, onion, and dijonnaise on wheat bread. Soup or salad. $7.95

Lunch Special:
Ahi burger encrusted with sesame seed and pan seared with cucumber relish and wasabi aioli. Served with choice. $12.95

Secret Word of the Day:
en Croute

DINNER SPECIAL
Crab stuffed Lobster Tail with a Saffron Tomato Buerr Blanc $22.95
Seafood Canneloni: Crab, Mussels, Scallop, Shrimp, Mascarpone Cheese and Fresh Tarragon in Canneloni Pasta with a Newburg sauce and Fontina Cheese $18.95


LUNCH SPECIAL
Mediterranean Grilled Chicken Wrap
Tender grilled chicken,layered with fresh spinach, and a Mediterranean-styled 'salad' comprised of olives, fresh sweet red & green peppers, red onion,artichoke hearts, and grape tomatoes,all tossed in extra virgin olive oil,balsamic vinegar, and herbs, and Mozzarella cheese. Served with your choice of side.... $ 11.95

THE BLUE PLATE
A Very Veggie 'Sammie'
Built on fresh On The Rise ciabatta bread, this sandwich is a veritable plethora of garden vegetables; lettuce, tomato, onion, shredded carrot, sprouts, sliced mushrooms, cucumber, sweet red pepper rings, all drizzled with a fresh basil vinaigrette. Can you say YUMMY? ....................$ 7.95

DESSERTS
Mocha-Chino Cheesecake
Fresh Blueberry Marsala Cheesecake
Decadent Dark Chocolate Mousse
Authentic Italian Tiramisu
Creamy Creme Brulee


Soup:
Cream of Roma Tomato

Blue Plate Special:
Turkey bacon ranch club wrap with shred lettuce, diced tomato, and shred monterey jack blend. Soup or salad. $7.95

Lunch Special:
Lemon pepper alfredo over spinach fettuccine and topped with a grilled chicken breast. Served with a roll. $12.95

Secret word of the day: conjunctivitis

Soup du Jour
Seafood Chowder with Clams Salmon and Ahi Tuna

Lunch Special
Strawberry Chicken Salad - Sauteed 8oz. Chicken Breast, Strawberries, Spinach on a bed of greens lightly tossed with a Balsamic Vinegarette. $12.95

Blue-Plate Special
Honey Ham and Fontina Cheese on Rye Bread. Lettuce, Tomato, Red Onion and Dijonaise spread. $7.95

Friday July17th, 2009

Soup du Jour
Clam Chowder

Lunch Special
Philly Cheesesteak Sandwich- Shaved Prime Rib, Mushrooms, Onions, Bell Peppers, Provolone and Cream Cheese on Ciabatta Bread. Served with a side of Parmesan Fries. $11.95

Blue-Plate Special
Honey Ham and Fontina Cheese on Rye Bread, with Dijonaise spread, Lettuce, Tomato and Onion. $7.95

Thursday, July 16

Soup du Jour
Cream of Tomato Parmesan
Chilled Coconut with Cilantro and Mint


Lunch Special
Green Curry Marinated Chicken Breast with Grilled Mango and Pineapple. Topped with Toasted Coconut and Cashews, served over a bed of greens with a light Sesame Dressing. $11.95

Blue-Plate Special
Choice of Steak or Chicken Quesadilla, filled with cheese and cajun aoli. $7.95

Dinner Special: Top Sirloin Surf and Turf
Twin 4oz top sirloin medallions chargrilled to spec with two pan seared jumbo diver sea scallops in scampi sauce. Served with steamed veggies and choice of starch.

Secret Phrase of the Day
Peripatetic Peregrinations

HAPPY HUMP DAY EVERYONE!
TODAY'S SECRET WORD IS 'CHINA CAP'

LUNCH SPECIAL
Pressed Pulled Pork Verde Burrito $12.95
This is our housemade pulled pork blended with mild green chiles, sauteed onions, cilantro, and New Mexico green chile flakes. It is rolled up in a tomato wrap, with black beans, our cheddar/jack cheese blend and rice; pressed on the flat grill, then topped with a salsa fresca that will have your tastebuds doin' the Cha Cha Cha! Served with your choice of soup or salad. Bueno Appetito!

SOUP
Latin Peanut with Potato
Don't be afraid folks it's really not as strange as it sounds. And it is mui delicioso also!

BLUE PLATE $7.95
Country-style chicken salad on our housemade focaccia, with lettuce tomato and dill havarti cheese.

Dinner Special - Sirloin Surf and Turf
Twin 4oz top sirloin medallions chargrilled to spec and paired with two jumbo diver sea scallops pan seared with scampi sauce. Served with steamed veggies and choice of starch. $22.95

Tuesday July 14th, 2009

Soup du Jour
Loaded Baked Potato

Lunch Special
Shrimp and Portabello Mushrooms Saute in a Tarragon Citrus Butter Sauce over Linguini Pasta. $12.95

Blue-Plate Special
Chorizo and Grilled Chicken Tostada, topped with diced tomato, shredded lettuce and cheese. $8.95

DINNER SPECIAL

TARRAGON CHICKEN $15.95
~ A delightful blend of fresh tarragon, parmesan cheese, pinenuts, and extra virgin olive oil as a pesto, atop a char-roasted breast of chicken. Complimented by herb-buttered gnocchi, and your choice of soup or salad.

DESSERT SPECIALS

WHITE CHOCOLATE RASPBERRY CHEESECAKE
~ drizzled with raspberry coulis, a generous dollop of whipped cream and white chocolate curls
CARROT CAKE
~ with cream cheese frosting and a drizzle of Cajeta caramel
STRAWBERRY-RHUBARB CRISP
~ served warm, with vanilla ice cream and a drizzle of chokecherry syrup









Lunch Special
Italian Sausage Florentine Calzone - House made pizza dough filled with Redneck Italian sausage crumbles, mushrooms, spinach, roasted red bell peppers, and four cheese blend. Served with your choice of soup or salad - $12.95

Blue-Plate Special
Shaved Prime Sandwich - Cold Prime Rib Deli Style with Provolone, Lettuce, Tomato, Red Onion and Horseradish Spread. - $8.95

Soup du Jour
Seafood Chowder

House Made Ravioli
House roasted duck confit with cranberry sage white wine butter sauce.

Dinner Special
Macadamia and coconut encrusted halibut with fresh mango salsa. Served with steamed veggies and choice of starch. $22.95

Friday, July 10, 2009

Lunch Special:
Cajun Smoked Trout Pasta with Alfredo Sauce
Served with mushrooms, onions, and linguine
$12.95

Blue Plate Special:
Shaved Roast Beef Sandwich
Wheatberry Bread, lettuce, tomato, onion, provolone, horseradish cream sauce
$7.95

Lunch Drink Special:
Absolut Pears, 7-up, Pineapple Juice
$3.50
the secret word of the day is "spatula"

Dinner Special
Baked salmon dijonnaise with crispy potato crust. Served with steamed veggies and choice of starch. $15.95

Lunch Special
Fried Shrimp Po-boy, dressed with Lettuce, Tomato and Mayo on Ciabatta Bread. Comes with a side of Sweet Potato Fries. $10.95

Blue-Plate Special
Bruscetta Wrap - Smoked Turkey, Pepperoni, Genoa Salami, Feta Cheese, Lettuce and Provolone with a light Bruscetta spread in a Tomato Basil Flour Wrap. $8.95

Soup du Jour
Cream of Tomato Parmesan

Come See The Jazz Stylings Of Craig Hall!

Dinner Special
Baked salmon dijonaise with crispy potato crust. Served with steamed veggies and choice of starch. $15.95

Wednesday 7/8 Specials

Daily Soup - Cream of Mushroom with Prime Tips

Lunch Special - Italian Sausage Florentine Calzone
House made pizza dough filled with Redneck Italian sausage crumbles, mushrooms, spinach, roasted red bell peppers, and four cheese blend. Served with your choice of soup or salad - $12.95

Blue Plate - Caprese Salad
Marinated grape tomatoes tossed with extra virgin olive oil, fresh basil, and fresh buffalo mozzarella boccancini. Served atop balsamic dressed spinach - $8.95

Dinner Special - Chicken Scalloppine
10 oz. chicken breast pan roasted with Herbs de Provence in a wild mushroom marsala sauce.
Served with steamed veggies and choice of starch. - $12.95

Tuesday July 7th, 2009

Lunch Special
8oz Grilled Chicken Breast over Penne Pasta in a Creamy Gorgonzola Alfredo Sauce. Drizzled with Balsamic Vinegar Reduction $12.95

Blue Plate Special
California Turkey Wrap - Cream Cheese, Smoked Turkey Breast (Deli Style), Cucumber, Avacado and Sesame Seeds in a Tomato Basil Flour Wrap. $7.95

Soup du Jour
The Bay's Egg Drop Soup

Dinner Special
Pan seared ocean scallops with fresh peach salsa atop a bed of sauteed spinach. $18.95




Specials for Friday, July 3, 2009

Lunch Special:
Warm Duck Breast and Spinach Salad
Served with Huckleberry Vinaigrette $11.95

Blue Plate Special:
Pork Verde, Black Bean and Cheese Quesadilla $7.95

Soup du Jour:
Clam Chowder

Dinner Special:
Greek Isle Pasta
Mediterranean Salad atop linguine tossed with basil pesto. Served with soup or salad. Vegetarian: $16.95 Grilled Chicken: $18.95

Drink Special:
Lime Long Island $5.00

Specials for Thursday, July 2, 2009

Thai Crab and Lobster with Broccoli over Sweet and Crispy Rice Noodles
With Soup or Salad
$12.95

Blue Plate Special
Dagwood Sandwich
Ham, Turkey, Roast Beef, Lettuce, Tomato, Onion
On Wheat Bread
$8.95


Dinner Special

Greek Isle Pasta
Mediterranean Salad atop linguine tossed with basil pesto. Served with soup or salad.
Vegetarian: $16.95 Grilled Chicken: $18.95


Soup du jour: Cream of Tomato Parmesan

Drink Special: Firefly Vodka Ice Tea $3.00!!

Welcome, check back here often for announcements, new items, specials, and much more!